Catering & Events Director — Luxury Hotel Leader

A luxury hotel in Menlo Park is seeking a Catering & Conferences Services Director to oversee all operational aspects of the department. The role includes managing staff, ensuring superior service standards, and maximizing revenues. Candidates should have a minimum of two years’ experience in a similar role at a luxury establishment and possess strong organizational and communication skills. The position offers an annual salary between $105,000 and $160,000 plus bonuses, with opportunities for professional development.
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