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Lido Server Assistant

Four Seasons Hotels and Resorts, Miami Beach, FL, United States


About the Location Oceanfront elegance within an iconic social club setting. From the moment it first opened its doors on New Year’s Eve 1930, The Surf Club has hosted history. It is here that you will find Four Seasons Hotel at The Surf Club. An icon in the Miami Beaches, located near Sunny Isles, this beachside hotel brings a new era of luxury, with celebrated dining and a world-class spa, to its Surfside shores.

About the Role The Lido Server Assistant is an integral part of the Lido Restaurant team and reports to the Restaurant Assistant Manager. This role is responsible for working with the serving team in meeting guest’s needs, ensuring an elevated fine dining experience.

What You Will Do

Coordinate beverage service

Clear and set up tables

Communicate any service delays, and guest concerns

Complete opening and closing duties

What You Will Bring

A passion for delivering the best in class service, providing a luxury outdoor dining experience and a desire to be a part of the finest luxury hospitality company in the world

Attention to detail to ensure proper timing and beverage refills

Able to carry trays across long distances

The ability to walk and stand for entire shift

Must have English communication skills both written and verbal

What We Offer

Competitive Salary, wages, and a comprehensive benefits package

Excellent Training and Development opportunities

Employee Discount for stays at any Four Seasons worldwide

Complimentary Dry Cleaning for Employee Uniforms

Complimentary Employee MealsComplimentary Parking

Schedule & Hours

Full Time (mornings, days, evenings, weekends and holidays)

Four Seasons is an Equal Opportunity, Affidative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

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