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The Meat Cutter ensures the store's meat department operates at the standards set by the company, driving sales and maximizing profitability. The Meat Cutter delivers the highest level of customer service and satisfaction by following the company's meat merchandising plan and trimming /preparing standard cuts of meat as outlined in the Meat Cutter Resource Manual. The Meat Cutter demonstrates excellent teamwork, interpersonal skills, and commitment to the success of the team.

Responsibilities

Works under the direction of the Store Manager, Assistant Store Manager and Meat Cutter II/Trainer

Uses knives and power equipment, cuts and/or packages authorized beef, pork and poultry items according to company policies and procedures

Wraps, weighs and prices cuts of meat

Labels packages according to COOL, USDA and company standards

Ensures displays and case signs are updated appropriately, and meat is merchandised and presented to maximize sales

May assist with product ordering

Maintains proper date rotation for dated and undated products per company policy, both in the display case and in the storage coolers

Prepares and places meat cuts and products in the display counter according to company procedures so they will appear attractive and appealing to the customers

Receives, inspects, and stores meat upon delivery, to maintain cold chain and ensure meat quality

Ensures excellent sanitation and quality standards are met daily which adhere to company policy

Follows and executes all company policies and procedures which includes but is not limited to: COOL, Food Safety, Sanitation, Meat/Produce Scale operation, Mark Downs, Inventory Processes, Meat POG's, Meat Cutter Resource Manual, Daily Manager Signoff and Meat Cutting List

Responsibilities may include other perishable and non-perishable related duties necessary to maintain optimal store performance

Protects company property, funds and merchandise

Performs other duties as assigned

About You

Must be 18 years of age

High School diploma or equivalent required

Experience safely using manual pallet jacks, hand tools and power equipment, including but not limited to knives, wrappers, scales, slicers, cubing machine, and power saw (where certified to cut meat) preferred

Successful completion of the Cutter Training Program within 3 months

Company work history will be strongly considered, including attendance, work performance, safety, policy compliance and performance management

Proficiency in basic math skills required, including addition, subtraction, multiplication and division

Must be able to read, write and speak in English. Demonstrate effective oral and written communication, interpersonal skills. Language proficiency in Spanish or other languages is a plus

Must be dependable and flexible, including a willingness to work in other areas of the store, as needed with little or no advance notice

Excellent customer service, teamwork and problem-solving skills

Must adhere to a uniform dress code

Physical Requirements

Most work is performed in a temperature-controlled environment with a standard temperature of 38-45 degrees

Requires the ability to reach, bend, twist, balance, lift and transport various objects weighing up to 30 pounds repeatedly throughout the shift; at times, product weight may reach 100 pounds

Requires the ability to move heavy product with assistance

Must have the ability to stand, walk and / or move about for extended periods of time

Requires the ability to push, pull, grasp and use sawing motions for extended periods of time

#LI-DNI

","shortDescription","

The Meat Cutter ensures the store's meat department operates at the standards set by the company, driving sales and maximizing profitability. Th...","promoted","title","Meat Cutter II / Full Time - Elyria, OH","duration","","experienceLevel","displayThumbnail","location","locations",[63],"id",["B","3521837012"],"displayHeadline","Work at Save-A-Lot","category","displayPublishedAt","10 hours ago","displayUrl","/jobs/3521837012-meat-cutter-ii-full-time-elyria-oh","shortTitle","shortLocation","Elyria, OH, United States","searchCompanyPath","/jobs?keyword=Save-A-Lot","searchLocationPath","/jobs?location=Elyria%2C+OH%2C+United+States","searchTitlePath","/jobs?keyword=Meat+Cutter+II+%2F+Full+Time+-+Elyria%2C+OH",{"_64":65,"_66":67,"_68":69,"_70":71,"_72":73},"country","United States","city","Elyria","formatted","Elyria, OH, United States, 44036","state","OH","postal_code","44036",["D",1777248000000],"Save A Lot","Meat Cutter

The Meat Cutter ensures the store's meat department operates at the standards set by the company, driving sales and maximizing profitability. The Meat Cutter delivers the highest level of customer service and satisfaction by following the company's meat merchandising plan and trimming/preparing standard cuts of meat as outlined in the Meat Cutter Resource Manual. The Meat Cutter demonstrates excellent teamwork, interpersonal skills, and commitment to the success of the team.
Responsibilities:
Using knives and power equipment, cuts and/or packages authorized beef, pork and poultry items according to company policies and procedures
Wraps, weighs and prices cuts of meat based on company and pricing guidelines
Labels packages according to COOL, USDA and company standards
Ensures displays and case signs are updated appropriately, and meat is merchandised and presented to set standards with a focus on maximizing sales
Assists with product ordering
Maintains proper date rotation for dated and undated products per company policy, both in the display case and in the storage coolers
Prepares and places meat cuts and products in the display counter according to company procedures so they will appear attractive and appealing to the customers
Receives, inspects, and stores meat upon delivery, to maintain cold chain and ensure meat quality
Ensures excellent sanitation and quality standards are met daily which adhere to company policy
Follows and executes all company policies and procedures which includes but is not limited to: COOL, Food Safety, Sanitation, Meat/Produce Scale operation, Mark Downs, Inventory Processes, Meat POG's, Meat Cutter Resource Manual, Daily Manager Signoff and Meat Cutting List
Responsibilities may include other perishable and non-perishable related duties necessary to maintain optimal store performance
Protects company property, funds and merchandise
May be assigned to work in more than one store and other areas of the store
Performs other duties as assigned
About You:
Must be 18 years of age or older
High School diploma or equivalent required
Experience safely using manual pallet jacks, hand tools and power equipment, including but not limited to knives, wrappers, scales, slicers, cubing machine, and power saw (where certified to cut meat) preferred
Company work history will be strongly considered, including attendance, work performance, safety, policy compliance and performance management
Proficiency in basic math skills required, including addition, subtraction, multiplication and division
Must be able to read, write and speak in English. Demonstrate effective oral and written communication, interpersonal skills. Language proficiency in Spanish or other languages is a plus
Must be dependable and flexible, including a willingness to work in other areas of the store, as needed with little or no advance notice
Excellent customer service, teamwork and problem-solving skills
Must adhere to a uniform dress code
Physical Requirements:
Most work is performed in a temperature-controlled environment with a standard temperature of 38-45 degrees
Requires the ability to reach, bend, twist, balance, lift and transport various objects weighing up to 30 pounds repeatedly throughout the shift; at times, product weight may reach 100 pounds
Requires the ability to move heavy product with assistance
Must have the ability to stand, walk and/or move about for extended periods of time
Requires the ability to push, pull, grasp and use sawing motions for extended periods of time
Our Values:
Ability to demonstrate, understand and apply our workplace values.
Simplicity (operate)

the drive to identify root cause and innovate to remove complexity to deliver the best outcome
Heart (emotion)

the passion that drives you to get up every day and work hard to strive for excellence
Performance Excellence (mindset)

clearly defining high expectations, driving ownership of key roles and responsibilities, executing with integrity and emphasis while creating a culture of accountability
Respect (philosophy)

taking pride in being inclusive and treating everyone who comes through the doors with respect
Benefits:
Eligible for Team Members who are full-time or who average 30 or more hours per week are eligible for health and welfare benefits
Paid Time Off
Medical Insurance
Vision Insurance
Dental insurance
Employee Assistance Programs
Team Member Referral Program
Wellbeing Program
Career development opportunities
The above statements are intended to describe the general nature of the work performed by the employees assigned to this job. All employees must comply with Company policy and applicable laws. The responsibilities, duties and skills required of personnel so classified may vary within each department and/or location.

","Meat Cutter

The Meat Cutter ensures the store's meat department operates at the standards set by the company, driving sales and maximizing...","Meat Cutter II / FT - Franklin, PA",[88],["B","3523651233"],"Work at Save A Lot","2 days ago","/jobs/3523651233-meat-cutter-ii-ft-franklin-pa","Franklin, PA, United States","/jobs?keyword=Save+A+Lot","/jobs?location=Franklin%2C+PA%2C+United+States","/jobs?keyword=Meat+Cutter+II+%2F+FT+-+Franklin%2C+PA",{"_64":65,"_66":89,"_68":90,"_70":91,"_72":92},"Franklin","Franklin, PA, United States, 16323","PA","16323",["D",1777248000000],"Meat Cutter

The Meat Cutter ensures the store's meat department operates at the standards set by the company, driving sales and maximizing profitability. The Meat Cutter delivers the highest level of customer service and satisfaction by following the company's meat merchandising plan and trimming/preparing standard cuts of meat as outlined in the Meat Cutter Resource Manual. The Meat Cutter demonstrates excellent teamwork, interpersonal skills, and commitment to the success of the team.
Responsibilities include:
Using knives and power equipment, cuts and/or packages authorized beef, pork and poultry items according to company policies and procedures
Wraps, weighs and prices cuts of meat based on company and pricing guidelines
Labels packages according to COOL, USDA and company standards
Ensures displays and case signs are updated appropriately, and meat is merchandised and presented to set standards with a focus on maximizing sales
Assists with product ordering
Maintains proper date rotation for dated and undated products per company policy, both in the display case and in the storage coolers
Prepares and places meat cuts and products in the display counter according to company procedures so they will appear attractive and appealing to the customers
Receives, inspects, and stores meat upon delivery, to maintain cold chain and ensure meat quality
Ensures excellent sanitation and quality standards are met daily which adhere to company policy
Follows and executes all company policies and procedures which includes but is not limited to: COOL, Food Safety, Sanitation, Meat/Produce Scale operation, Mark Downs, Inventory Processes, Meat POG's, Meat Cutter Resource Manual, Daily Manager Signoff and Meat Cutting List
Responsibilities may include other perishable and non-perishable related duties necessary to maintain optimal store performance
Protects company property, funds and merchandise
May be assigned to work in more than one store and other areas of the store
Performs other duties as assigned
About You:
Must be 18 years of age or older
High School diploma or equivalent required
Experience safely using manual pallet jacks, hand tools and power equipment, including but not limited to knives, wrappers, scales, slicers, cubing machine, and power saw (where certified to cut meat) preferred
Company work history will be strongly considered, including attendance, work performance, safety, policy compliance and performance management
Proficiency in basic math skills required, including addition, subtraction, multiplication and division
Must be able to read, write and speak in English. Demonstrate effective oral and written communication, interpersonal skills. Language proficiency in Spanish or other languages is a plus
Must be dependable and flexible, including a willingness to work in other areas of the store, as needed with little or no advance notice
Excellent customer service, teamwork and problem-solving skills
Must adhere to a uniform dress code
Physical Requirements:
Most work is performed in a temperature-controlled environment with a standard temperature of 38-45 degrees
Requires the ability to reach, bend, twist, balance, lift and transport various objects weighing up to 30 pounds repeatedly throughout the shift; at times, product weight may reach 100 pounds
Requires the ability to move heavy product with assistance
Must have the ability to stand, walk and/or move about for extended periods of time
Requires the ability to push, pull, grasp and use sawing motions for extended periods of time
Competencies:
Communicates Effectively:

Attentively listens to others and understands the unique needs of different audiences
Drives Results:

Consistently achieving results, even under tough circumstances
Collaborates:

Building partnerships and working collaboratively with others to meet shared objectives
Action Oriented:

Taking on new opportunities and tough challenges with a sense of urgency, high energy and enthusiasm
Our Values:
Ability to demonstrate, understand and apply our workplace values.
Simplicity (operate):

The drive to identify root cause and innovate to remove complexity to deliver the best outcome
Heart (emotion):

The passion that drives you to get up every day and work hard to strive for excellence
Performance Excellence (mindset):

Clearly defining high expectations, driving ownership of key roles and responsibilities, executing with integrity and emphasis while creating a culture of accountability
Respect (philosophy):

Taking pride in being inclusive and treating everyone who comes through the doors with respect
Benefits:
Eligible for Team Members who are full-time or who average 30 or more hours per week are eligible for health and welfare benefits
Paid Time Off
Medical Insurance
Vision Insurance
Dental insurance
Employee Assistance Programs
Team Member Referral Program
Wellbeing Program
Career development opportunities
The above statements are intended to describe the general nature of the work performed by the employees assigned to this job. All employees must comply with Company policy and applicable laws. The responsibilities, duties and skills required of personnel so classified may vary within each department and/or location.

","Meat Cutter II / Floater - Inverness, FL",[102],["B","3523670684"],"/jobs/3523670684-meat-cutter-ii-floater-inverness-fl","Inverness, FL, United States","/jobs?location=Inverness%2C+FL%2C+United+States","/jobs?keyword=Meat+Cutter+II+%2F+Floater+-+Inverness%2C+FL",{"_64":65,"_66":103,"_68":104,"_70":105,"_72":106},"Inverness","Inverness, FL, United States, 34450","FL","34450",["D",1777248000000],"Meat Cutter

The Meat Cutter ensures the store's meat department operates at the standards set by the company, driving sales and maximizing profitability. The Meat Cutter delivers the highest level of customer service and satisfaction by following the company's meat merchandising plan and trimming/preparing standard cuts of meat as outlined in the Meat Cutter Resource Manual. The Meat Cutter demonstrates excellent teamwork, interpersonal skills, and commitment to the success of the team.
Responsibilities include:
Using knives and power equipment, cuts and/or packages authorized beef, pork and poultry items according to company policies and procedures
Wraps, weighs and prices cuts of meat based on company and pricing guidelines
Labels packages according to COOL, USDA and company standards
Ensures displays and case signs are updated appropriately, and meat is merchandised and presented to set standards with a focus on maximizing sales
Assists with product ordering
Maintains proper date rotation for dated and undated products per company policy, both in the display case and in the storage coolers
Prepares and places meat cuts and products in the display counter according to company procedures so they will appear attractive and appealing to the customers
Receives, inspects, and stores meat upon delivery, to maintain cold chain and ensure meat quality
Ensures excellent sanitation and quality standards are met daily which adhere to company policy
Follows and executes all company policies and procedures which includes but is not limited to: COOL, Food Safety, Sanitation, Meat/Produce Scale operation, Mark Downs, Inventory Processes, Meat POG's, Meat Cutter Resource Manual, Daily Manager Signoff and Meat Cutting List
Responsibilities may include other perishable and non-perishable related duties necessary to maintain optimal store performance
Protects company property, funds and merchandise
May be assigned to work in more than one store and other areas of the store
Performs other duties as assigned
About You:
Must be 18 years of age or older
High School diploma or equivalent required
Experience safely using manual pallet jacks, hand tools and power equipment, including but not limited to knives, wrappers, scales, slicers, cubing machine, and power saw (where certified to cut meat) preferred
Company work history will be strongly considered, including attendance, work performance, safety, policy compliance and performance management
Proficiency in basic math skills required, including addition, subtraction, multiplication and division
Must be able to read, write and speak in English. Demonstrate effective oral and written communication, interpersonal skills. Language proficiency in Spanish or other languages is a plus
Must be dependable and flexible, including a willingness to work in other areas of the store, as needed with little or no advance notice
Excellent customer service, teamwork and problem-solving skills
Must adhere to a uniform dress code
Physical Requirements:
Most work is performed in a temperature-controlled environment with a standard temperature of 38-45 degrees
Requires the ability to reach, bend, twist, balance, lift and transport various objects weighing up to 30 pounds repeatedly throughout the shift; at times, product weight may reach 100 pounds
Requires the ability to move heavy product with assistance
Must have the ability to stand, walk and/or move about for extended periods of time
Requires the ability to push, pull, grasp and use sawing motions for extended periods of time
Our Values:
Ability to demonstrate, understand and apply our workplace values.
Simplicity (operate)

the drive to identify root cause and innovate to remove complexity to deliver the best outcome
Heart (emotion)

the passion that drives you to get up every day and work hard to strive for excellence
Performance Excellence (mindset)

clearly defining high expectations, driving ownership of key roles and responsibilities, executing with integrity and emphasis while creating a culture of accountability
Respect (philosophy)

taking pride in being inclusive and treating everyone who comes through the doors with respect
Benefits:
Eligible for Team Members who are full-time or who average 30 or more hours per week are eligible for health and welfare benefits
Paid Time Off
Medical Insurance
Vision Insurance
Dental insurance
Employee Assistance Programs
Team Member Referral Program
Wellbeing Program
Career development opportunities
The above statements are intended to describe the general nature of the work performed by the employees assigned to this job. All employees must comply with Company policy and applicable laws. The responsibilities, duties and skills required of personnel so classified may vary within each department and/or location.

","Meat Cutter II / FT - Titusville, PA",[116],["B","3523692436"],"/jobs/3523692436-meat-cutter-ii-ft-titusville-pa","Titusville, PA, United States","/jobs?location=Titusville%2C+PA%2C+United+States","/jobs?keyword=Meat+Cutter+II+%2F+FT+-+Titusville%2C+PA",{"_64":65,"_66":117,"_68":118,"_70":91,"_72":119},"Titusville","Titusville, PA, United States, 16354","16354",["D",1777345200000],"Vertex Global Solutions, Inc.","Wholesale Butcher & Meat Processing Technician

Our client, a family-owned Bronx meat supplier, known for hand-selected USDA Prime beef and premium cuts served by top New York steakhouses is seeking a skilled and experienced Wholesale Butcher & Meat Processing Technician to join our production team. This role requires strong knife skills, precision fabrication, and the ability to work efficiently in a USDA-inspected facility. Location...

","Wholesale Butcher & Meat Processing Technician

Our client, a family-owned Bronx meat supplier, known for hand-selected USDA Prime beef and...","Wholesale Butcher",[134],["B","3523064651"],"Work at Vertex Global Solutions, Inc.","1 days ago","/jobs/3523064651-wholesale-butcher","Bronx, NY, United States","/jobs?keyword=Vertex+Global+Solutions%2C+Inc.","/jobs?location=Bronx%2C+NY%2C+United+States","/jobs?keyword=Wholesale+Butcher",{"_64":65,"_66":135,"_68":136,"_70":137,"_72":138},"Bronx","Bronx, NY, United States, 10458","NY","10458",1072,"name","Hearst Television","agency","logo","slug","hearst-television","

Every career with Hearst Television is like a story. How it develops, where it takes you, the milestones you reach along the way – you’ve got a lot to look forward to as your unique career story unfolds. Hearst Television, a subsidiary of Hearst, owns and operates local television and radio stations serving nearly three dozen U.S. cities, reaching 24 million U.S. television households. Through its partnership with nearly all major networks, Hearst Television distributes national content across more than 120 video channels, including programming from ABC, NBC, CBS, CW, MY Net, MeTV, This TV, Estrella, and more. Hearst Television is recognized as one of the industry's premier companies. It has been honored with numerous awards for distinguished journalism and industry innovation, including the Walter Cronkite Award for political journalism, the national Edward R. Murrow Award, the DuPont-Columbia Award, and the George Foster Peabody Award.

","New York, NY","coloredLogo","logoAttachment","Hearst.png","thumbnail","thumbnailAttachment","Hearst_TV_Careers.png","hexCode","#2D75B9","headline","National multimedia company reaching 24 million households","https://production-rails-default.s3.amazonaws.com/uploads/company/logo_attachment/1072/Hearst.png","/companies/hearst-television","https://production-rails-default.s3.amazonaws.com/uploads/company/thumbnail_attachment/1072/Hearst_TV_Careers.png",["B","3509156000"],["D",1777345200000],"indexedAt","Meat Processing & Packaging Associate","Meat Processing & Packaging Associate

Our client, a family-owned Bronx meat supplier, known for hand-selected USDA Prime beef and premium cuts served by top New York steakhouses is seeking a dependable and detail-oriented Meat Processing & Packaging Associate to join our team. This role focuses on vacuum-sealed meat packaging operations using commercial sealing systems. Location: Bronx, NY Pay $17.00...

","descriptionText","Meat Processing & Packaging Associate Vertex Global Solutions, Inc. Meat Processing & Packaging Associate Our client, a family-owned Bronx meat supplier, known for hand-selected USDA Prime beef and premium cuts served by top New York steakhouses is seeking a dependable and detail-oriented Meat Processing & Packaging Associate to join our team. This role focuses on vacuum-sealed meat packaging operations using commercial sealing systems. Location: Bronx, NY Pay $17.00...","Meat Processing & Packaging Associate

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