Restaurant General Manager: Lead, Grow & Earn Bonuses

A prominent quick-service restaurant franchise is seeking a Restaurant General Manager in Orlando, Florida. The successful candidate will oversee restaurant operations, focusing on profitability, staff management, and maintaining customer satisfaction. To qualify, candidates should have at least one year of experience in a similar role, be at least 18 years old, and be available to close the restaurant at least two nights a week. This role offers opportunities for personal and professional growth along with medical benefits, paid time off, and a bonus program.
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