Host Job at Truluck's in Yolo
Truluck's, Yolo, CA, United States
Overview
Location: Truluck's The Woodlands, The Woodlands, TX 77380, USA
Compensation: $12.00 per hour and up.
Requirements
Restaurant experience preferred
Must be able to stand for 9 hours.
Must be able to lift at least 20 pounds.
Ability to perform all job functions while wearing the specified uniform, including proper footwear.
Clear and accurate communication.
Command of the English language.
Basic computer skills.
Action-orientated towards guest requests.
Responsibilities
Perform host stand set-up, running side work and closing duties.
Displays Southern Hospitality.
Be the positive and uplifting first and last impression for guests.
Greet and seat guests in an organized, professional and friendly fashion.
Properly record reservations and quote wait periods.
Maintain cleanliness of front entry way.
Assist in table maintenance when able.
Stay current with all upcoming promotional events.
Always friendly and courteous.
Communicates all guest requests/special occasions to server and or Leader on Duty.
Maintain clean and professional appearance at all times.
Work with “Team Work” always in mind.
Perform other related duties as assigned by the Leadership Team.
Licenses & Certifications
Preferred: Food Certification
Preferred: Alcohol Certification
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
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Location: Truluck's The Woodlands, The Woodlands, TX 77380, USA
Compensation: $12.00 per hour and up.
Requirements
Restaurant experience preferred
Must be able to stand for 9 hours.
Must be able to lift at least 20 pounds.
Ability to perform all job functions while wearing the specified uniform, including proper footwear.
Clear and accurate communication.
Command of the English language.
Basic computer skills.
Action-orientated towards guest requests.
Responsibilities
Perform host stand set-up, running side work and closing duties.
Displays Southern Hospitality.
Be the positive and uplifting first and last impression for guests.
Greet and seat guests in an organized, professional and friendly fashion.
Properly record reservations and quote wait periods.
Maintain cleanliness of front entry way.
Assist in table maintenance when able.
Stay current with all upcoming promotional events.
Always friendly and courteous.
Communicates all guest requests/special occasions to server and or Leader on Duty.
Maintain clean and professional appearance at all times.
Work with “Team Work” always in mind.
Perform other related duties as assigned by the Leadership Team.
Licenses & Certifications
Preferred: Food Certification
Preferred: Alcohol Certification
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
#J-18808-Ljbffr