Med Instrument Tech (GI)
U.S. Department of Veterans Affairs, Garner, NC, United States
Summary
This announcement is for a Medical Instrument Technologist (Gastroenterology). This position is located in the Gastrointestinal area of Endoscopy section within the Special Procedures Unit at the Community Based Outpatient Clinic (CBOC) at the Garner VA Clinic - Durham VA HCS.
Qualifications
Applicants pending the completion of educational or certification/licensure requirements may be referred and tentatively selected but may not be hired until all requirements are met.
Basic Requirements
United States Citizenship: Non-citizens may only be appointed when it is not possible to recruit qualified citizens in accordance with VA Policy
Education: There are no specific educational requirements for this occupation
Licensure or Certification
No certification is required
however - it is desirable that employees at this level have BLS certification
English Language Proficiency
Medical Instrument Technicians must be proficient in spoken and written English
No person will be appointed under authority of 38 U.S.C. chapter 73 or 74 - to serve in a direct patient‑care capacity in VHA who is not proficient in written and spoken English
Grade Determinations: Medical Instrument Technician (Gastroenterology) - GS-6 Experience
At least 1 year of experience comparable to the next lower grade level which demonstrates the knowledge - skills - abilities - and other characteristics related to the duties of the positions to be filled
This would be experience which provided knowledge of proper performance of endoscopic equipment and procedures
In addition - the candidate must demonstrate the following KSAs: Demonstrated Knowledge - Skills - and Abilities: Knowledge of endoscopic equipment and use in basic and complex endoscopic procedures
Knowledge of anatomy and physiology related to the GI system - with ability to recognize and report obvious abnormalities during procedures
Ability to assist physician with specialized - complex procedures
Knowledge of universal precautions and disinfection techniques and ability to follow SOP's to clean reusable medical equipment (RME)
Ability to collaborate - communicate - and demonstrate customer service skills and interpersonal skills with all healthcare professionals to ensure quality and continuity of care
Ability to use basic computer systems and programs to record patient and endoscopic data - adhering to patient privacy and information security policies
Ability to deliver patient care - including vital sign measurements and medication administration
Certification
No certification or registration is required
Basic Cardiac Life Support (BCLS) and Advanced Cardiac Life Support (ACLS) certifications are also desirable for employees at this level
Preferred Experience: MIT GI endoscopy care experience such as ERCP and endoscopic ultrasound (EUS)
Proficient computer skills
Sterile processing background
Excellent communication and teamwork skills
Knowledge of instruments - supplies - and equipment regarding GI procedures SGNA Certificate BLS Preferred Level of Education GS7 with GS6 completed qualifications Preferred Certifications: BLS Assignment
This represents the full performance level
Technicians at this level function with minimal instruction - assisting the staff with complex specialized procedures such as ERCP and endoscopic ultrasound (EUS)
They are proficient with GI endoscopic equipment and ensure proper performance of endoscopic equipment
select alternate equipment or adjust equipment settings to accommodate patient needs and produce high quality technique
They collect - process - and label all specimens
train other technicians in basic endoscopic procedures
work in and outside the GI unit offering technician support during emergent and on‑call endoscopic cases
and assist the nurse in patient care duties such as obtaining vital signs - dressing and documenting all pertinent information in the patient's records
They inventory and maintain par levels of specialty equipment for the endoscopy unit
References: VA Handbook 5005 - Part II - Appendix G27 Physical Requirements: The MIT (Gastroenterology) must meet the physical requirements
This position requires visual acuity - keen hearing - clear distinctive speech - and manual dexterity
This position requires potentially long periods of continued walking - standing - stooping - sitting - bending - pulling - and pushing
Transferring patients and objects may be required
The incumbent may be exposed to infected patients and contaminated materials and may be required to don protective clothing in isolation situations or operative/invasive procedures
For safety from radiation exposure the incumbent is expected to wear lead protective aprons when dealing with exposure
The incumbent may occasionally be exposed to patients who are combative secondary to delirium - dementia - or psychiatric disorders
The incumbent must be a mature - flexible - sensible individual capable of working effectively in stressful situations - able to shift priorities based on patient needs
The MIT must complete annual Employee Health requirements - such as annual TB screening or testing - as a condition of employment.
Duties
Major duties include but are not limited to: Performs and assists in diagnostic examinations
Coordinates MIT GS-related procedures and operation and maintenance of bio-medial equipment - including video endoscopes - laser and other specialty equipment
Serves as liaison to hospital bio-medical equipment repair section as well as outside repair vendors in the absence of the Lead Technician
Responsible for ensuring proper performance of endoscopic equipment and keeping current on all area SOPs
Ability to collaborate - communicate and demonstrate customer service skills and interpersonal skills with all healthcare professionals to ensure quality and continuity of care
Inventory and maintain par levels of specialty equipment for the endoscopy unit
Prepares procedural rooms for the performance of endoscopic procedures
Assist the Endoscopist and Nurse during procedures by preparing the procedure rooms - calling patients for procedures - showing patients to the dressing rooms - and assisting patients with undressing and putting on gowns when needed
Assist during the procedure by assisting with obtaining diagnostic specimens by having the appropriate equipment and specimen containers
Prepare diagnostic biopsy specimens - assessing the adequacy of various types of specimens - proper orienting of biopsy specimens - and placing specimens in proper containers with appropriate labeling for precise lab processing
Work Schedule: Monday - Friday 8 hour tours (Variable 7:30am - 5:00pm) Virtual: This is not a virtual position
Functional Statement #: 000000 Financial Disclosure Report: Not required
#J-18808-Ljbffr
This announcement is for a Medical Instrument Technologist (Gastroenterology). This position is located in the Gastrointestinal area of Endoscopy section within the Special Procedures Unit at the Community Based Outpatient Clinic (CBOC) at the Garner VA Clinic - Durham VA HCS.
Qualifications
Applicants pending the completion of educational or certification/licensure requirements may be referred and tentatively selected but may not be hired until all requirements are met.
Basic Requirements
United States Citizenship: Non-citizens may only be appointed when it is not possible to recruit qualified citizens in accordance with VA Policy
Education: There are no specific educational requirements for this occupation
Licensure or Certification
No certification is required
however - it is desirable that employees at this level have BLS certification
English Language Proficiency
Medical Instrument Technicians must be proficient in spoken and written English
No person will be appointed under authority of 38 U.S.C. chapter 73 or 74 - to serve in a direct patient‑care capacity in VHA who is not proficient in written and spoken English
Grade Determinations: Medical Instrument Technician (Gastroenterology) - GS-6 Experience
At least 1 year of experience comparable to the next lower grade level which demonstrates the knowledge - skills - abilities - and other characteristics related to the duties of the positions to be filled
This would be experience which provided knowledge of proper performance of endoscopic equipment and procedures
In addition - the candidate must demonstrate the following KSAs: Demonstrated Knowledge - Skills - and Abilities: Knowledge of endoscopic equipment and use in basic and complex endoscopic procedures
Knowledge of anatomy and physiology related to the GI system - with ability to recognize and report obvious abnormalities during procedures
Ability to assist physician with specialized - complex procedures
Knowledge of universal precautions and disinfection techniques and ability to follow SOP's to clean reusable medical equipment (RME)
Ability to collaborate - communicate - and demonstrate customer service skills and interpersonal skills with all healthcare professionals to ensure quality and continuity of care
Ability to use basic computer systems and programs to record patient and endoscopic data - adhering to patient privacy and information security policies
Ability to deliver patient care - including vital sign measurements and medication administration
Certification
No certification or registration is required
Basic Cardiac Life Support (BCLS) and Advanced Cardiac Life Support (ACLS) certifications are also desirable for employees at this level
Preferred Experience: MIT GI endoscopy care experience such as ERCP and endoscopic ultrasound (EUS)
Proficient computer skills
Sterile processing background
Excellent communication and teamwork skills
Knowledge of instruments - supplies - and equipment regarding GI procedures SGNA Certificate BLS Preferred Level of Education GS7 with GS6 completed qualifications Preferred Certifications: BLS Assignment
This represents the full performance level
Technicians at this level function with minimal instruction - assisting the staff with complex specialized procedures such as ERCP and endoscopic ultrasound (EUS)
They are proficient with GI endoscopic equipment and ensure proper performance of endoscopic equipment
select alternate equipment or adjust equipment settings to accommodate patient needs and produce high quality technique
They collect - process - and label all specimens
train other technicians in basic endoscopic procedures
work in and outside the GI unit offering technician support during emergent and on‑call endoscopic cases
and assist the nurse in patient care duties such as obtaining vital signs - dressing and documenting all pertinent information in the patient's records
They inventory and maintain par levels of specialty equipment for the endoscopy unit
References: VA Handbook 5005 - Part II - Appendix G27 Physical Requirements: The MIT (Gastroenterology) must meet the physical requirements
This position requires visual acuity - keen hearing - clear distinctive speech - and manual dexterity
This position requires potentially long periods of continued walking - standing - stooping - sitting - bending - pulling - and pushing
Transferring patients and objects may be required
The incumbent may be exposed to infected patients and contaminated materials and may be required to don protective clothing in isolation situations or operative/invasive procedures
For safety from radiation exposure the incumbent is expected to wear lead protective aprons when dealing with exposure
The incumbent may occasionally be exposed to patients who are combative secondary to delirium - dementia - or psychiatric disorders
The incumbent must be a mature - flexible - sensible individual capable of working effectively in stressful situations - able to shift priorities based on patient needs
The MIT must complete annual Employee Health requirements - such as annual TB screening or testing - as a condition of employment.
Duties
Major duties include but are not limited to: Performs and assists in diagnostic examinations
Coordinates MIT GS-related procedures and operation and maintenance of bio-medial equipment - including video endoscopes - laser and other specialty equipment
Serves as liaison to hospital bio-medical equipment repair section as well as outside repair vendors in the absence of the Lead Technician
Responsible for ensuring proper performance of endoscopic equipment and keeping current on all area SOPs
Ability to collaborate - communicate and demonstrate customer service skills and interpersonal skills with all healthcare professionals to ensure quality and continuity of care
Inventory and maintain par levels of specialty equipment for the endoscopy unit
Prepares procedural rooms for the performance of endoscopic procedures
Assist the Endoscopist and Nurse during procedures by preparing the procedure rooms - calling patients for procedures - showing patients to the dressing rooms - and assisting patients with undressing and putting on gowns when needed
Assist during the procedure by assisting with obtaining diagnostic specimens by having the appropriate equipment and specimen containers
Prepare diagnostic biopsy specimens - assessing the adequacy of various types of specimens - proper orienting of biopsy specimens - and placing specimens in proper containers with appropriate labeling for precise lab processing
Work Schedule: Monday - Friday 8 hour tours (Variable 7:30am - 5:00pm) Virtual: This is not a virtual position
Functional Statement #: 000000 Financial Disclosure Report: Not required
#J-18808-Ljbffr