Restaurant Operations Leader: Talent & Training

Workstream is seeking a Restaurant Team Leader for a Wendy’s in Buford, Georgia. You will oversee staff operations, ensuring effective scheduling and training to foster a high-performing team. Candidates should have at least 2 years of foodservice experience, hold a high school diploma or GED, and demonstrate strong leadership capabilities. The role involves managing daily operations, modeling customer service, and supporting sales goals. Join our diverse team committed to excellence and customer satisfaction.
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