Seafood Service Specialist

Hy-Vee in Eau Claire is hiring a Seafood Clerk to deliver friendly customer service in the Seafood Department. Responsibilities include wrapping, trimming, and stocking seafood products while ensuring a clean and organized work area. Applicants must be at least 18 years old with a high school diploma and prior food safety training. Join a team committed to quality service and customer satisfaction. Apply now and be part of the helpful smiles in every aisle.
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