Service Assistant
Primanti Bros. Restaurant and Bar, Indiana, PA, United States
Position Summary
Service Assistants play a key role in ensuring that all food items served to our Fans meet the standards of an exceptional Primanti Bros. experience. They support the Team in multiple ways.
Essential Functions
Possesses proficient knowledge of the menu.
Coordinates checks sold from the kitchen, garnishes food per spec, provides direct & clear communication with kitchen.
Possesses enhanced attention to detail characteristics.
Communicates errors or remakes of dishes efficiently.
Runs food from the Expo area quickly to each table or the Bar area.
Offers assistance to Fans by clearing away dishes & glassware, or offering beverage refills.
Busses and cleans tables and booths as needed.
Empties trash and spot sweeps in restaurant.
Restocks Expo area and prepares supplies for shift change and/or closing shifts.
Assists Bartenders with glass and dish restock as needed. Removes and replaces bus tubs.
Adheres to all safety and sanitation policies and procedures throughout shift.
Completes the opening, shift change, and closing checklists found in multi-colored wall units as well as weekly and monthly cleaning tasks.
Performs other duties as needed per Coach request.
Skills And Abilities
Ability to write and read the English language.
Good communication skills, friendly, and people oriented.
Enthusiastic, dependable, courteous, able to multitask.
Possesses basic math skills.
Qualification Standards
Stands 100% of the shift.
Frequent bending, stooping, reaching, and wiping.
Able to deliver food, beverages, and clear tables which may require lifting as much as 50lbs.
Benefits
401(k)
401(k) matching
Dental Insurance
Disability insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance
#J-18808-Ljbffr
Service Assistants play a key role in ensuring that all food items served to our Fans meet the standards of an exceptional Primanti Bros. experience. They support the Team in multiple ways.
Essential Functions
Possesses proficient knowledge of the menu.
Coordinates checks sold from the kitchen, garnishes food per spec, provides direct & clear communication with kitchen.
Possesses enhanced attention to detail characteristics.
Communicates errors or remakes of dishes efficiently.
Runs food from the Expo area quickly to each table or the Bar area.
Offers assistance to Fans by clearing away dishes & glassware, or offering beverage refills.
Busses and cleans tables and booths as needed.
Empties trash and spot sweeps in restaurant.
Restocks Expo area and prepares supplies for shift change and/or closing shifts.
Assists Bartenders with glass and dish restock as needed. Removes and replaces bus tubs.
Adheres to all safety and sanitation policies and procedures throughout shift.
Completes the opening, shift change, and closing checklists found in multi-colored wall units as well as weekly and monthly cleaning tasks.
Performs other duties as needed per Coach request.
Skills And Abilities
Ability to write and read the English language.
Good communication skills, friendly, and people oriented.
Enthusiastic, dependable, courteous, able to multitask.
Possesses basic math skills.
Qualification Standards
Stands 100% of the shift.
Frequent bending, stooping, reaching, and wiping.
Able to deliver food, beverages, and clear tables which may require lifting as much as 50lbs.
Benefits
401(k)
401(k) matching
Dental Insurance
Disability insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance
#J-18808-Ljbffr