Crew and Shift Leader
Auntie Anne’s Pretzels, Traverse City, MI, United States
Position
Crew and Shift Leader
Location
Traverse City, MI
Job ID
2819-MI105
# of Openings
1
Job Description
Auntie Anne's Pretzels, located at Grand Traverse Mall, seeks a dedicated Crew and Shift Leader to help deliver high quality pretzel experience. The role supports daily operations, customer service, and training of new staff.
Salary and Hours
Compensation: $13.75-15.00 per hour plus tips ($2-3 per hour average). Mall hours; no late nights or early mornings. Paid training provided.
Benefits
Competitive wages
401K with 4% matching
Paid vacation after 1 year
Complimentary meals
Free uniforms
Responsibilities
Crew Duties
Prepare, bake, and serve pretzels and other products.
Greet customers and take orders in a friendly and efficient manner.
Maintain a clean and organized work area.
Compliance with health and safety regulations.
Shift Leader Duties
Direct daily operations in the absence of the General Manager and Assistant Manager.
Ensure food quality, service, cleanliness, and workplace safety.
Monitor breaks, overtime, and scheduling for employees.
Assist with training new employees.
Perform tasks similar to crew duties.
Qualifications
Minimum age 16. Prior retail or food service experience preferred. Strong communication skills and ability to work in a team.
#J-18808-Ljbffr
Crew and Shift Leader
Location
Traverse City, MI
Job ID
2819-MI105
# of Openings
1
Job Description
Auntie Anne's Pretzels, located at Grand Traverse Mall, seeks a dedicated Crew and Shift Leader to help deliver high quality pretzel experience. The role supports daily operations, customer service, and training of new staff.
Salary and Hours
Compensation: $13.75-15.00 per hour plus tips ($2-3 per hour average). Mall hours; no late nights or early mornings. Paid training provided.
Benefits
Competitive wages
401K with 4% matching
Paid vacation after 1 year
Complimentary meals
Free uniforms
Responsibilities
Crew Duties
Prepare, bake, and serve pretzels and other products.
Greet customers and take orders in a friendly and efficient manner.
Maintain a clean and organized work area.
Compliance with health and safety regulations.
Shift Leader Duties
Direct daily operations in the absence of the General Manager and Assistant Manager.
Ensure food quality, service, cleanliness, and workplace safety.
Monitor breaks, overtime, and scheduling for employees.
Assist with training new employees.
Perform tasks similar to crew duties.
Qualifications
Minimum age 16. Prior retail or food service experience preferred. Strong communication skills and ability to work in a team.
#J-18808-Ljbffr