Guest Experience Team Lead

A dynamic food service provider in Monrovia, CA, seeks a motivated Team Leader to oversee operational staff and ensure top-quality guest experiences. Responsibilities include training team members, maintaining food safety standards, and managing guest interactions. The role requires at least 6 months of experience in a similar environment and strong leadership skills. Applicants should be at least 18 years old and possess excellent interpersonal abilities. This position offers opportunities for professional development and growth.
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