Commercial HVACR/Kitchen Equipment Service Technician
Pro Serv Food Equipment, North Charleston, SC, United States
Overview
About Us:
Pro-Serv Food Equipment specializes in providing top-quality service, repair, and maintenance for commercial kitchen equipment, refrigeration systems, and HVAC units. We pride ourselves on delivering exceptional service with a commitment to professionalism, safety, and customer satisfaction.
Benefits
401(k)
401(k) matching
Bonus based on performance
Company car
Competitive salary
Dental insurance
Free uniforms
Health insurance
Opportunity for advancement
Paid time off
Profit sharing
Relocation bonus
Signing bonus
Training & development
Job Details
Company:
Pro-Serv Food Equipment
Location:
Charleston, SC
Job Type:
Full-Time
Position Summary
We are seeking a skilled and reliable technician to join our team. This role involves servicing, diagnosing, and repairing commercial kitchen equipment, refrigeration systems, and HVAC units for a variety of clients in the foodservice industry.
Key Responsibilities
Perform routine maintenance, diagnostics, and repairs on commercial kitchen equipment, refrigeration, and HVAC systems.
Troubleshoot issues efficiently and provide accurate solutions.
Maintain clear communication with clients regarding service work and necessary repairs.
Ensure compliance with safety and operational standards at all times.
Keep detailed and accurate records of service work, parts used, and customer interactions.
Stay updated on the latest industry technologies, tools, and techniques.
Qualifications
Minimum of 2 years of experience in commercial kitchen equipment, refrigeration, or HVAC repair.
Certification in HVAC or refrigeration (e.g., EPA Section 608 Certification).
Strong mechanical and electrical troubleshooting skills.
Valid driver’s license with a clean driving record.
Ability to work independently and manage time effectively.
Excellent customer service and communication skills.
What We Offer
Competitive pay based on experience.
Company vehicle, tools, and uniform provided.
Health benefits, paid time off, and retirement plan options.
Opportunities for training and professional development.
A supportive and collaborative work environment.
How to Apply
Please send your resume and a brief cover letter to jared@proservfoodequipment.com or apply online at https://www.proservfoodequipment.com/careers. For questions, call us at 910-650-3721
Join the Pro-Serv Food Equipment team and help us deliver industry-leading service to our valued clients!
Job Type: Full-time
Pay: $35.00 - $55.00 per hour
Expected hours: 40 – 80 per week
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About Us:
Pro-Serv Food Equipment specializes in providing top-quality service, repair, and maintenance for commercial kitchen equipment, refrigeration systems, and HVAC units. We pride ourselves on delivering exceptional service with a commitment to professionalism, safety, and customer satisfaction.
Benefits
401(k)
401(k) matching
Bonus based on performance
Company car
Competitive salary
Dental insurance
Free uniforms
Health insurance
Opportunity for advancement
Paid time off
Profit sharing
Relocation bonus
Signing bonus
Training & development
Job Details
Company:
Pro-Serv Food Equipment
Location:
Charleston, SC
Job Type:
Full-Time
Position Summary
We are seeking a skilled and reliable technician to join our team. This role involves servicing, diagnosing, and repairing commercial kitchen equipment, refrigeration systems, and HVAC units for a variety of clients in the foodservice industry.
Key Responsibilities
Perform routine maintenance, diagnostics, and repairs on commercial kitchen equipment, refrigeration, and HVAC systems.
Troubleshoot issues efficiently and provide accurate solutions.
Maintain clear communication with clients regarding service work and necessary repairs.
Ensure compliance with safety and operational standards at all times.
Keep detailed and accurate records of service work, parts used, and customer interactions.
Stay updated on the latest industry technologies, tools, and techniques.
Qualifications
Minimum of 2 years of experience in commercial kitchen equipment, refrigeration, or HVAC repair.
Certification in HVAC or refrigeration (e.g., EPA Section 608 Certification).
Strong mechanical and electrical troubleshooting skills.
Valid driver’s license with a clean driving record.
Ability to work independently and manage time effectively.
Excellent customer service and communication skills.
What We Offer
Competitive pay based on experience.
Company vehicle, tools, and uniform provided.
Health benefits, paid time off, and retirement plan options.
Opportunities for training and professional development.
A supportive and collaborative work environment.
How to Apply
Please send your resume and a brief cover letter to jared@proservfoodequipment.com or apply online at https://www.proservfoodequipment.com/careers. For questions, call us at 910-650-3721
Join the Pro-Serv Food Equipment team and help us deliver industry-leading service to our valued clients!
Job Type: Full-time
Pay: $35.00 - $55.00 per hour
Expected hours: 40 – 80 per week
#J-18808-Ljbffr