TYSON FOODS-WILKESBORO FRESH PLANT: 1st Shift CHILLERS Rehanger PR04
Tyson Foods, Wilkesboro, NC, United States
Job Details
Pay is $18.30 per hour.
Shift start time is approximately 7:00 AM.
Benefits start day one.
We offer a full range of benefits and perks including:
Medical, Dental, and Vision Insurance
Telehealth services
Well-Being Support Programs
FSA and HSA available
401(k)
Stock Purchase Plan
Company Paid Life Insurance
Short-Term & Long-Term Disability
Fully Funded Education
Discount Program
Job Description
From a standing position, pick up and hang birds approximately 3.5–6 pounds by both legs in shackles shoulder height, 16 inches from the body, about 5 per minute. Visually inspect birds for any defects. Use of both hands and arms required. Must stand on metal platform for up to 8 hours. Must be able to tolerate cool environments. Downgrade birds with defects; place in appropriate containers for further processing.
The successful candidate(s) must be willing and able to perform the physical requirements of the job with or without a reasonable accommodation. Rehires are subject to a 91‑day wait period. Candidates that have worked for Tyson Foods or Tyson affiliates 3 or more times will not be eligible for rehire.
Must perform other duties as tasked by administration. Must be safe and observe all of Tyson’s policies and procedures.
Key Responsibilities
Maintain continuous product flow on production lines to support efficiency and throughput
Relieve team members on the production line for breaks, lunches, and absences
Fill in for open positions during labor shortages to ensure uninterrupted operations
Perform multiple production tasks as assigned, including but not limited to packing, sorting, staging, and material handling
Assist with product movement between production areas to prevent downtime or congestion
Monitor work areas to ensure product quality, food safety, and sanitation standards are met
Follow all standard operating procedures (SOPs) related to fresh product handling
Assist supervisors by responding quickly to changing production needs
Identify and report safety hazards, equipment issues, or product concerns immediately
Maintain cleanliness and organization of production areas, tools, and equipment
Comply with all Tyson policies, OSHA regulations, USDA requirements, and food safety guidelines
Perform other duties as assigned to support production and operational goals
Fresh Plant Environment Expectations
Work directly with raw and fresh products in a temperature‑controlled environment
Strict adherence to hygiene, sanitation, and personal protective equipment (PPE) requirements
Compliance with food safety, quality, and contamination prevention practices
Ability to adapt quickly to changing line assignments and production priorities
Education And Experience Requirements
Education:
High School diploma or equivalent (preferred)
Experience:
Previous manufacturing or fresh food production experience (preferred)
Ability to learn and perform multiple production tasks
Skills and Competencies
Flexibility and willingness to work in multiple production areas
Strong attendance and reliability
Ability to follow verbal and written instructions
Basic communication skills
Team‑oriented mindset with a strong commitment to safety and quality
Physical Demands And Work Requirements
Ability to stand and walk for the entire shift
Ability to bend, stoop, reach, twist, and perform repetitive motions
Ability to lift, carry, push, and pull materials as required
Ability to lift up to 50 pounds with or without assistance
Ability to work in cold, wet, or humid conditions typical of a fresh plant environment
Required use of PPE, including gloves, aprons, hairnets, and protective footwear
Work Schedule
Must be available to work assigned shifts.
Overtime, weekends, and holidays may be required based on production needs.
Safety and Compliance Commitment
The Rehanger is expected to maintain a safe work environment at all times and strictly adhere to Tyson policies, food safety requirements, OSHA regulations, and plant procedures. This role is critical to ensuring consistent production flow and operational flexibility in a fresh food manufacturing environment.
Relocation Assistance Eligible
No
Work Shift
1ST SHIFT (United States of America)
Certain roles at Tyson require background checks. If you are offered a position that requires a background check you will be provided additional documentation to complete once an offer has been extended.
Tyson is an Equal Opportunity Employer. All qualified applicants will be considered without regard to race, national origin, color, religion, age, genetics, sex, sexual orientation, gender identity, disability, or veteran status.
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Pay is $18.30 per hour.
Shift start time is approximately 7:00 AM.
Benefits start day one.
We offer a full range of benefits and perks including:
Medical, Dental, and Vision Insurance
Telehealth services
Well-Being Support Programs
FSA and HSA available
401(k)
Stock Purchase Plan
Company Paid Life Insurance
Short-Term & Long-Term Disability
Fully Funded Education
Discount Program
Job Description
From a standing position, pick up and hang birds approximately 3.5–6 pounds by both legs in shackles shoulder height, 16 inches from the body, about 5 per minute. Visually inspect birds for any defects. Use of both hands and arms required. Must stand on metal platform for up to 8 hours. Must be able to tolerate cool environments. Downgrade birds with defects; place in appropriate containers for further processing.
The successful candidate(s) must be willing and able to perform the physical requirements of the job with or without a reasonable accommodation. Rehires are subject to a 91‑day wait period. Candidates that have worked for Tyson Foods or Tyson affiliates 3 or more times will not be eligible for rehire.
Must perform other duties as tasked by administration. Must be safe and observe all of Tyson’s policies and procedures.
Key Responsibilities
Maintain continuous product flow on production lines to support efficiency and throughput
Relieve team members on the production line for breaks, lunches, and absences
Fill in for open positions during labor shortages to ensure uninterrupted operations
Perform multiple production tasks as assigned, including but not limited to packing, sorting, staging, and material handling
Assist with product movement between production areas to prevent downtime or congestion
Monitor work areas to ensure product quality, food safety, and sanitation standards are met
Follow all standard operating procedures (SOPs) related to fresh product handling
Assist supervisors by responding quickly to changing production needs
Identify and report safety hazards, equipment issues, or product concerns immediately
Maintain cleanliness and organization of production areas, tools, and equipment
Comply with all Tyson policies, OSHA regulations, USDA requirements, and food safety guidelines
Perform other duties as assigned to support production and operational goals
Fresh Plant Environment Expectations
Work directly with raw and fresh products in a temperature‑controlled environment
Strict adherence to hygiene, sanitation, and personal protective equipment (PPE) requirements
Compliance with food safety, quality, and contamination prevention practices
Ability to adapt quickly to changing line assignments and production priorities
Education And Experience Requirements
Education:
High School diploma or equivalent (preferred)
Experience:
Previous manufacturing or fresh food production experience (preferred)
Ability to learn and perform multiple production tasks
Skills and Competencies
Flexibility and willingness to work in multiple production areas
Strong attendance and reliability
Ability to follow verbal and written instructions
Basic communication skills
Team‑oriented mindset with a strong commitment to safety and quality
Physical Demands And Work Requirements
Ability to stand and walk for the entire shift
Ability to bend, stoop, reach, twist, and perform repetitive motions
Ability to lift, carry, push, and pull materials as required
Ability to lift up to 50 pounds with or without assistance
Ability to work in cold, wet, or humid conditions typical of a fresh plant environment
Required use of PPE, including gloves, aprons, hairnets, and protective footwear
Work Schedule
Must be available to work assigned shifts.
Overtime, weekends, and holidays may be required based on production needs.
Safety and Compliance Commitment
The Rehanger is expected to maintain a safe work environment at all times and strictly adhere to Tyson policies, food safety requirements, OSHA regulations, and plant procedures. This role is critical to ensuring consistent production flow and operational flexibility in a fresh food manufacturing environment.
Relocation Assistance Eligible
No
Work Shift
1ST SHIFT (United States of America)
Certain roles at Tyson require background checks. If you are offered a position that requires a background check you will be provided additional documentation to complete once an offer has been extended.
Tyson is an Equal Opportunity Employer. All qualified applicants will be considered without regard to race, national origin, color, religion, age, genetics, sex, sexual orientation, gender identity, disability, or veteran status.
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