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Price Chopper Evening Operations Manager

Price Chopper Supermarkets-Market 32, Watertown, NY, United States


Overview
Summary
Responsible for the successful operation of the store during evening hours. Oversee customer service, teammate performance, merchandising standards, store cleanliness, safety, and closing procedures. Acts as Manager on Duty (MOD) and ensure all operational and service expectations are met in alignment with the company’s standards and values.

Essential Duties And Responsibilities

Consistently provide fast, friendly, helpful, and efficient customer service at all times.

Act as Manager on Duty during evening hours in the absence of the Store Manager or Co-Manager.

Ensure that each department is staffed appropriately and operating efficiently throughout the evening.

Ensure teammates are on task and proper closing procedures are followed.

Address and resolve customer concerns, teammate issues, and operational disruptions in a timely, professional manner.

Monitor merchandising and store conditions; ensure sales floors are clean, safe, and fully stocked.

Enforce safety and sanitation standards and ensure compliance with health and safety regulations.

Support execution of in-store promotions, seasonal transitions, and merchandising resets.

Collaborate with Team Leaders and evening teammates to maintain store appearance and product availability.

Ensure teammates follow dress code, timekeeping procedures, and company policies.

Control shrink by adhering to loss prevention guidelines and enforcing store policies.

Utilize store systems and tools to manage workflows and communicate with leadership.

Perform other related duties as assigned by management and adhere to all company policies and procedures at all times.

Minimum Qualifications

Must be at least 18 years of age

Satisfactory performance reviews

Strong communication and leadership skills

Ability to manage others and demonstrate follow-through to achieve desired results and objectives

Ability to work independently and take initiative during non-peak management hours

High School diploma or equivalent

Available to work evenings, weekends, and holidays as required

Education And Experience

High School diploma or equivalent

Three years experience in a grocery or retail environment, including supervisory responsibilities

Familiarity with Golub Corp. operations, systems, and procedures

College coursework or degree in business or related field

Physical Requirements
Bending Frequent 3-5 hours
Exposure to Cold Environment Occasional 1-3 hours
Exposure to Hot Environment Occasional 1-3 hours
Grasping/Finger Movement & Dexterity- Left/Right Hands Constant 5-8 hours
Lifting Frequent 3-5 hours up to 50lbs
Lift... up to 75lbs
Pushing/Pulling Occasional 1-3 hours up to 2400lbs
Sitting Occasional 1-3 hours
Squatting/Kneeling Occasional 1-3 hours
Standing Constant 5-8 hours
Twisting Frequent 3-5 hours
Walking Constant 5-8 hours

Equipment Used

Computer Applications to include but not limited to Dolphin, Computer, and OLOS

Calculator

Phone

Order machines

Case cutter

Pallet Jack

Marking guns

Stackers

Garbage compactor

Cardboard baler

Dock plates

Cleaning Chemicals and Supplies

Employer Information
Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws.

Should your hours and availability better fit the needs of another store or desired shift, we may consider your application for another location or shift.

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