Quality Control Supervisor
Bolthouse Farms, Bakersfield, CA, United States
Job Summary
This position will report to: QC Manager
Travel Requirement: N/A
Location: Bakersfield, CA
FLSA Status: Non-Exempt Hourly
Employment Category: Full Time Regular
Pay Range: $30-$33
The Role
Generous Brands is dedicated to inspiring people to thrive through the power of vibrant nutrition through its leading brands, Bolthouse Farms, Health-Ade, and Evolution Fresh. Generous Brands partners with SAMBAZON to manufacture, distribute and sell SAMBAZON branded beverages. Generous Brands operates its North American business from facilities in Southern California, and the Greater Chicago Area. To learn more, please visit www.generousbrands.com.
What You’ll Be Responsible For
The Quality Control Supervisor will monitor production and product quality to ensure all products meet the established specifications. The QC Supervisor will have some responsibility in performing the development, maintenance and implementation of the quality systems and food safety programs. Will provide support and direction to Quality Control Leads and Technicians.
Job Duties
Coaches and mentors Leads and Quality Control Technicians to ensure their development and understanding of current and new processes
Ability to address HR related matters and escalates as necessary
Responsible for onboarding and refresher training of QC Technicians
Train and review methodologies, SOP’s, performance and techniques of QC personnel by working with QC Managers including calibration of equipment to assure accuracy and repeatability of test results
Ensure all analytical and production check frequencies are being met
Monitor compliance to specifications, methods and procedures, GMP, HACCP and food safety programs through records review
Conduct routine plant inspections to verify compliance to quality and food safety programs and regulatory requirements
Provide technical support in the implementation of HACCP, food safety and regulatory including training and correction of deficiencies
Handle and support in the investigation of customer complaints and holds for non-conformance
Monitor quality and status of products in inventory
Monitor CIP systems and documentation to ensure proper cleaning. Validate records and compliance to established parameters
Perform routine sanitation inspection and verify efficacy with associated equipment through visual inspection and microbiological testing
Monitor pest control and allergen programs
Conduct and review HACCP Plan, Food Quality Plant, procedures and work instructions
Other duties as assigned
Additional Required Qualifications
Ability to organize, supervise and direct a diverse work force
Must be goal oriented and results driven
Ability to manage multiple priorities
Strong technical and organizational skills with a high sense of urgency and flexibility
Must have demonstrated ability to work independently without daily supervision or monitoring
Ability to communicate effectively with team members at all levels in both written and oral
Supervisory experience in quality assurance in food or beverage manufacturing
Experience in food plant sanitation
Knowledgeable in HACCP, GMPs, food safety, plant audits, sanitation and other state and federal regulatory
Proficient in Microsoft Office Suite (Microsoft Excel, Word and Access)
Minimum Qualifications
Bachelor’s degree in food science or minimum of 2 years of related experience and/or training in lieu of education
Valid Driver’s License
Preferred Qualifications
3-5 years of experience in food manufacturing or food production
HACCP & SQF Certification
Physical Demands & Environmental Hazards
The work environment for this position will be typical of the manufacturing facility. There are portions of the job that will require working in cold ( 90°F), loud environments, in proximity of chemicals as well as the laboratory environment. Work may include intermittent exposure to frozen environments. Employees must be able to:
Work in wet, cold or hot environments
Walk and stand for extended periods of time (occasional climbing)
Lift up to 30 lbs
What We Offer
Medical, Dental & Vision
Group Life and AD&D
Voluntary Life and AD&D
Group Short & Long-Term Disability
401(k)
Paid Time Off
Flexible Spending Accounts
Employee Assistance Program
Gym Membership Discounts
Equal Employment Opportunity
We are an equal opportunity employer committed to fostering a culturally diverse organization. We strive for inclusiveness and a workplace where mutual respect is paramount. We encourage applications from a diverse pool of candidates, and all qualified applicants will receive consideration for employment without regard to race, color, ethnicity, religion, sex, age, national origin, disability, sexual orientation, gender identity and expression, or veteran status. We will provide reasonable accommodation for qualified individuals with disabilities, as needed, to assist them in performing essential job functions.
Reasonable Accommodations
Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions. If you are interested in applying for employment with Generous Brands and need special assistance to apply for a posted position, or if you believe you do not meet any of the required qualifications of a posted position due to a protected disability and would like to explore the possibility of an accommodation, please contact our Talent Acquisition team at talentacquisition@bolthouse.com.
Work Schedule
2nd shift; work days will vary. Shift hours typically 2:00 pm–10:30 pm. Overtime and weekend work may be required.
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This position will report to: QC Manager
Travel Requirement: N/A
Location: Bakersfield, CA
FLSA Status: Non-Exempt Hourly
Employment Category: Full Time Regular
Pay Range: $30-$33
The Role
Generous Brands is dedicated to inspiring people to thrive through the power of vibrant nutrition through its leading brands, Bolthouse Farms, Health-Ade, and Evolution Fresh. Generous Brands partners with SAMBAZON to manufacture, distribute and sell SAMBAZON branded beverages. Generous Brands operates its North American business from facilities in Southern California, and the Greater Chicago Area. To learn more, please visit www.generousbrands.com.
What You’ll Be Responsible For
The Quality Control Supervisor will monitor production and product quality to ensure all products meet the established specifications. The QC Supervisor will have some responsibility in performing the development, maintenance and implementation of the quality systems and food safety programs. Will provide support and direction to Quality Control Leads and Technicians.
Job Duties
Coaches and mentors Leads and Quality Control Technicians to ensure their development and understanding of current and new processes
Ability to address HR related matters and escalates as necessary
Responsible for onboarding and refresher training of QC Technicians
Train and review methodologies, SOP’s, performance and techniques of QC personnel by working with QC Managers including calibration of equipment to assure accuracy and repeatability of test results
Ensure all analytical and production check frequencies are being met
Monitor compliance to specifications, methods and procedures, GMP, HACCP and food safety programs through records review
Conduct routine plant inspections to verify compliance to quality and food safety programs and regulatory requirements
Provide technical support in the implementation of HACCP, food safety and regulatory including training and correction of deficiencies
Handle and support in the investigation of customer complaints and holds for non-conformance
Monitor quality and status of products in inventory
Monitor CIP systems and documentation to ensure proper cleaning. Validate records and compliance to established parameters
Perform routine sanitation inspection and verify efficacy with associated equipment through visual inspection and microbiological testing
Monitor pest control and allergen programs
Conduct and review HACCP Plan, Food Quality Plant, procedures and work instructions
Other duties as assigned
Additional Required Qualifications
Ability to organize, supervise and direct a diverse work force
Must be goal oriented and results driven
Ability to manage multiple priorities
Strong technical and organizational skills with a high sense of urgency and flexibility
Must have demonstrated ability to work independently without daily supervision or monitoring
Ability to communicate effectively with team members at all levels in both written and oral
Supervisory experience in quality assurance in food or beverage manufacturing
Experience in food plant sanitation
Knowledgeable in HACCP, GMPs, food safety, plant audits, sanitation and other state and federal regulatory
Proficient in Microsoft Office Suite (Microsoft Excel, Word and Access)
Minimum Qualifications
Bachelor’s degree in food science or minimum of 2 years of related experience and/or training in lieu of education
Valid Driver’s License
Preferred Qualifications
3-5 years of experience in food manufacturing or food production
HACCP & SQF Certification
Physical Demands & Environmental Hazards
The work environment for this position will be typical of the manufacturing facility. There are portions of the job that will require working in cold ( 90°F), loud environments, in proximity of chemicals as well as the laboratory environment. Work may include intermittent exposure to frozen environments. Employees must be able to:
Work in wet, cold or hot environments
Walk and stand for extended periods of time (occasional climbing)
Lift up to 30 lbs
What We Offer
Medical, Dental & Vision
Group Life and AD&D
Voluntary Life and AD&D
Group Short & Long-Term Disability
401(k)
Paid Time Off
Flexible Spending Accounts
Employee Assistance Program
Gym Membership Discounts
Equal Employment Opportunity
We are an equal opportunity employer committed to fostering a culturally diverse organization. We strive for inclusiveness and a workplace where mutual respect is paramount. We encourage applications from a diverse pool of candidates, and all qualified applicants will receive consideration for employment without regard to race, color, ethnicity, religion, sex, age, national origin, disability, sexual orientation, gender identity and expression, or veteran status. We will provide reasonable accommodation for qualified individuals with disabilities, as needed, to assist them in performing essential job functions.
Reasonable Accommodations
Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions. If you are interested in applying for employment with Generous Brands and need special assistance to apply for a posted position, or if you believe you do not meet any of the required qualifications of a posted position due to a protected disability and would like to explore the possibility of an accommodation, please contact our Talent Acquisition team at talentacquisition@bolthouse.com.
Work Schedule
2nd shift; work days will vary. Shift hours typically 2:00 pm–10:30 pm. Overtime and weekend work may be required.
#J-18808-Ljbffr