Dietary Manager - Lead Nutrition & Food Service

Outfield Healthcare Partners is seeking a Dietary Manager in St. Louis, Missouri. The role involves managing all dietary functions to ensure quality food service and nutritional care in a skilled nursing facility. Responsibilities include overseeing food preparation, menu management, and participating in staff meetings. Candidates should have certification in food safety and supervisory experience in dietary settings. This is an opportunity to contribute to quality healthcare services in a nursing environment.
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