Chef Manager: Lead Culinary Team & Service Excellence

Aramark in Dublin, California is seeking a Chef Manager to deliver exceptional food experiences and customer service. In this hands-on role, you will manage kitchen personnel, ensure food quality and safety, and contribute to budget alignment. Ideal candidates will possess 2-3 years of relevant experience and preferably a culinary degree. This position offers an opportunity to develop skills and positively impact both employees and customers.
#J-18808-Ljbffr