Executive Chef – High-Volume Kitchen Leader

Compass Healthcare is looking for an experienced Executive Chef to lead operations in Cocoa, FL. This role entails overseeing daily kitchen operations, ensuring high-quality meal production, and managing a culinary team. Candidates should possess 3-5+ years in kitchen management, knowledge of food quality standards, and strong leadership skills. The position offers a competitive salary range of $75,000 - $85,000 and includes various employee benefits like medical and retirement plans.
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