Food and Beverage Manager - DoubleTree by Hilton Crystal City
DoubleTree by Hilton Washington DC - Crystal City, Virginia, MN, United States
The DoubleTree by Hilton Crystal City is seeking a Food and Beverage Manager to join their team! This 627‑room property is half a mile south of the Pentagon near I‑395 and the Pentagon City Metro station is only a three‑block walk away.
This position reports to the Complex Director of Food and Beverage and will supervise up to 24 front‑of‑house team members per shift. In this role, you will be a hands‑on leader spending most of your time on the floor engaging with guests and guiding team members.
Ideal candidates will have a minimum of one year of restaurant general manager experience in a sales‑driven establishment, or previous multi‑outlet/hotel food and beverage experience, with a strong emphasis on beverage sales.
Benefits of Working for Hilton
Go Hilton travel program: 100 nights of discounted travel
Access to your pay when you need it through DailyPay
Hilton Shares: Our employee stock purchase program (ESPP) – you can purchase Hilton shares at a 15 percent discount!
Maternity and parental leave, including 12 weeks of paid leave for birthing parents and four weeks of paid leave for eligible Team Members, including partners and adoptive parents
Debt‑free education: Access to a wide variety of educational credentials (ex. college degrees, high school completion, English‑language learning, digital literacy, professional certificates and more)
Flexible shifts and days off
Comprehensive Health Insurance coverage for you and your family, including Telemedicine and at‑home care via AmazonCare
Mental health resources including free counseling through our Employee Assistance Program
Best‑in‑Class Paid Time Off (PTO)
401K plan and company match to help save for your retirement
Available benefits may vary depending upon property‑specific terms and conditions of employment
Responsibilities
Directs and organizes the activities of the Food & Beverage departments to maintain the high standards of food and beverage quality, service and marketing to maximize profits through outstanding customer service.
Plans and directs the functions of administration and planning of the Food & Beverage department to meet the daily needs of the operation.
Implements effective controls of food, beverage and labor costs.
Ensures compliance with health, safety, sanitation and alcohol awareness standards.
Helps ensure high standards of food and beverage quality, service and marketing to maximize profits and ensure outstanding customer service.
Interviews, trains, supervises, counsels, schedules and evaluates staff.
Values
Hospitality – We're passionate about delivering exceptional guest experiences.
Integrity – We do the right thing, all the time.
Leadership – We're leaders in our industry and in our communities.
Teamwork – We're team players in everything we do.
Ownership – We're the owners of our actions and decisions.
Now – We operate with a sense of urgency and discipline.
Key Attributes
Quality
Productivity
Dependability
Customer Focus
Adaptability
Work Locations
DoubleTree Crystal City
Schedule
Full‑time
Brand
DoubleTree by Hilton
#J-18808-Ljbffr
This position reports to the Complex Director of Food and Beverage and will supervise up to 24 front‑of‑house team members per shift. In this role, you will be a hands‑on leader spending most of your time on the floor engaging with guests and guiding team members.
Ideal candidates will have a minimum of one year of restaurant general manager experience in a sales‑driven establishment, or previous multi‑outlet/hotel food and beverage experience, with a strong emphasis on beverage sales.
Benefits of Working for Hilton
Go Hilton travel program: 100 nights of discounted travel
Access to your pay when you need it through DailyPay
Hilton Shares: Our employee stock purchase program (ESPP) – you can purchase Hilton shares at a 15 percent discount!
Maternity and parental leave, including 12 weeks of paid leave for birthing parents and four weeks of paid leave for eligible Team Members, including partners and adoptive parents
Debt‑free education: Access to a wide variety of educational credentials (ex. college degrees, high school completion, English‑language learning, digital literacy, professional certificates and more)
Flexible shifts and days off
Comprehensive Health Insurance coverage for you and your family, including Telemedicine and at‑home care via AmazonCare
Mental health resources including free counseling through our Employee Assistance Program
Best‑in‑Class Paid Time Off (PTO)
401K plan and company match to help save for your retirement
Available benefits may vary depending upon property‑specific terms and conditions of employment
Responsibilities
Directs and organizes the activities of the Food & Beverage departments to maintain the high standards of food and beverage quality, service and marketing to maximize profits through outstanding customer service.
Plans and directs the functions of administration and planning of the Food & Beverage department to meet the daily needs of the operation.
Implements effective controls of food, beverage and labor costs.
Ensures compliance with health, safety, sanitation and alcohol awareness standards.
Helps ensure high standards of food and beverage quality, service and marketing to maximize profits and ensure outstanding customer service.
Interviews, trains, supervises, counsels, schedules and evaluates staff.
Values
Hospitality – We're passionate about delivering exceptional guest experiences.
Integrity – We do the right thing, all the time.
Leadership – We're leaders in our industry and in our communities.
Teamwork – We're team players in everything we do.
Ownership – We're the owners of our actions and decisions.
Now – We operate with a sense of urgency and discipline.
Key Attributes
Quality
Productivity
Dependability
Customer Focus
Adaptability
Work Locations
DoubleTree Crystal City
Schedule
Full‑time
Brand
DoubleTree by Hilton
#J-18808-Ljbffr