Dining Services Supervisor
Goodwin Living, Alexandria, VA, United States
About The Position
This position is primarily responsible for supervision of Dining Services operations and staff across various dining venues, catering support, merchandising functions, and the main kitchen. The role includes overseeing culinary operations, ensuring food is prepared, supplied, and supported according to standardized recipes, departmental procedures, and safety guidelines.
Hours: 11:00 a.m. – 7:00 p.m., including weekends and possible holidays.
Pay rate: $24 per hour.
Job Duties
Monitors work schedules and daily job activities.
Ensures compliance with federal, state, and local regulatory standards.
Maintains effective resident relations, prioritizing resident care.
Monitors sanitation of the Dining Service operation, ensuring daily and weekly cleaning assignments and equipment cleaning are complete.
Directs departmental activities (meal service, food production, catering, tray service, merchandising) and supports meal service operations; monitors food quality, temperatures, portion control, and special dietary requirements.
Supports/directs café, healthcare, catering functions and special events as necessary.
Interviews candidates for employment and collaborates with Human Resources and Director in hiring and termination decisions.
Qualifications
High school graduate or equivalent with at least three years of food service experience preferred.
At least one year of supervisory experience required.
Proficient with back‑office Point of Sale (POS) system functions.
Must be SERVSafe certified or be able to obtain certification within four months of hire.
Experience in institutional food service preferred.
Effective interpersonal skills to deal tactfully with staff, residents, and others.
Excellent communication and independent judgment skills.
Ability to work a flexible schedule, including evenings, weekends, and holidays.
Benefits
Full‑time team members receive the following benefits:
Paid Time Off
Health, Dental, and Vision Insurance
DailyPay: immediate same‑day pay
Tuition Assistance
Student Loan Repayment Program
Financial assistance with U.S. Citizenship application or DACA Renewal
ESL, Citizenship Test & GED tutoring
Staff Emergency Grants
401(k) retirement plan
Free Meals
Access to fitness center, pool, and more
Goodwin Living is an Equal Opportunity Employer and an AARP Employer Pledge Signer. We take pride in our inclusive work culture that values diversity and fosters talent. With us, you are part of a community committed to excellence and continuous learning.
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This position is primarily responsible for supervision of Dining Services operations and staff across various dining venues, catering support, merchandising functions, and the main kitchen. The role includes overseeing culinary operations, ensuring food is prepared, supplied, and supported according to standardized recipes, departmental procedures, and safety guidelines.
Hours: 11:00 a.m. – 7:00 p.m., including weekends and possible holidays.
Pay rate: $24 per hour.
Job Duties
Monitors work schedules and daily job activities.
Ensures compliance with federal, state, and local regulatory standards.
Maintains effective resident relations, prioritizing resident care.
Monitors sanitation of the Dining Service operation, ensuring daily and weekly cleaning assignments and equipment cleaning are complete.
Directs departmental activities (meal service, food production, catering, tray service, merchandising) and supports meal service operations; monitors food quality, temperatures, portion control, and special dietary requirements.
Supports/directs café, healthcare, catering functions and special events as necessary.
Interviews candidates for employment and collaborates with Human Resources and Director in hiring and termination decisions.
Qualifications
High school graduate or equivalent with at least three years of food service experience preferred.
At least one year of supervisory experience required.
Proficient with back‑office Point of Sale (POS) system functions.
Must be SERVSafe certified or be able to obtain certification within four months of hire.
Experience in institutional food service preferred.
Effective interpersonal skills to deal tactfully with staff, residents, and others.
Excellent communication and independent judgment skills.
Ability to work a flexible schedule, including evenings, weekends, and holidays.
Benefits
Full‑time team members receive the following benefits:
Paid Time Off
Health, Dental, and Vision Insurance
DailyPay: immediate same‑day pay
Tuition Assistance
Student Loan Repayment Program
Financial assistance with U.S. Citizenship application or DACA Renewal
ESL, Citizenship Test & GED tutoring
Staff Emergency Grants
401(k) retirement plan
Free Meals
Access to fitness center, pool, and more
Goodwin Living is an Equal Opportunity Employer and an AARP Employer Pledge Signer. We take pride in our inclusive work culture that values diversity and fosters talent. With us, you are part of a community committed to excellence and continuous learning.
#J-18808-Ljbffr