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Microbiologist (Food Manufacturing) - 1st Shift

The QTI Group, Ixonia, WI, United States


Summary:In this Microbiologist role you will play an important part in food product safety. You will handle routine lab testing, prepare samples, and help monitor the environment to make sure products meet quality standards. The job is suited for someone who has some background in QA and looking to grow their skills or someone who has experience performing micro testing.

Hours: 7:00am - 3:30pm, hours may vary based on production

Pay: Mid to upper $20's, based on experience

Responsibilities:Perform microbiology testing on ingredients, finished products, and environmental samples

Prepare samples and follow established testing procedures

Record results and report any issues to the appropriate personnel

Maintain a clean and organized lab area

Calibrate and clean basic lab equipment

Follow food safety and sanitation procedures

Assist with additional lab tasks as needed

Qualifications:Associate degree in a science field preferred but not required

Experience working in a lab or performing microbiology testing ideal but not required

Ability to follow step-by-step procedures and document results clearly

Must be comfortable working in a food manufacturing environment

Strong attention to detail