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2nd Shift Bulk Cheese Handler

Job Overview The Bulk Cheese Handler prepares product and cutting to meet customer specifications in compliance with company policy related to GMP's and Safety.

Job Responsibilities

Maintain area, equipment, and personal sanitation.
De-box/unwrap cheese from original packaging.
Weigh cheese when applicable.
Manual measurement and countdown of cheese needed for customer and order specs.
Inspect/clean cheese.
Maintain accurate production records.
Keep line stocked with product to assure no down time.
Operate cutters and lifting equipment.
Load cheese into machines / onto equipment for further processing.
Pack and seal trim.
Productive use of down time.
Review order specifications to perform quality checks against customer orders.
Direct/communicate to line personnel on order specifications and quality issues.
Enter data on production reports.
Communicate to line personnel on safety issues.
Perform handheld functions using a handheld scanner.
Operate a pallet truck.
Ability to rotate to all lines in all Bulk positions.
All GLC employees are expected to perform any assignment or job task according to the stated safety policies and procedures.
All GLC employees are expected to produce our products in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program.
Other responsibilities as assigned by the manager.

Required Education and Experience

Basic understanding of manufacturing processes and related equipment.
Ability to make minor decisions based on standard practices.
Ability to read, prepare, and comprehend production reports and worksheets.
Ability to add, subtract, multiply and divide.
Ability to communicate with line personnel regarding information contained therein, and regarding quality and safety issues.

Preferred Education and Experience

High School diploma or GED.
Ability to promote teamwork.
SAP experience.
Basic computer skills.

Working Conditions

Ability to frequently handle material from floor-to-waist, waist-to-shoulder and pushing/pulling/carrying.
Ability to constantly stand/walk; bend/flex/extend neck; frequently grip/reach/lift/pull with L/R hands.
Product weight: up to 100 lbs.
Repetitive work in a fast-paced production environment with average temperature of 50-60 degrees F.
Hair nets, ear plugs/muffs, hardhats, and/or safety glasses may be required.

EEOC & Disclaimer Great Lakes Cheese is an Equal Opportunity Employer - Protected Veterans/Individuals with Disabilities.

","

2nd Shift Bulk Cheese Handler

Job Overview The Bulk Cheese Handler prepares product and cutting to meet customer specifications in ...","2nd Shift Bulk Cheese Handler",[85],["B","3521818874"],"Work at Great Lakes Cheese","14 hours ago","/jobs/3521818874-2nd-shift-bulk-cheese-handler","Fillmore, UT, United States","/jobs?keyword=Great+Lakes+Cheese","/jobs?location=Fillmore%2C+UT%2C+United+States","/jobs?keyword=2nd+Shift+Bulk+Cheese+Handler",{"_64":65,"_66":86,"_68":87,"_69":88,"_89":90},"Fillmore","Fillmore, UT, United States, 84631","UT","postal_code","84631",["D",1777248000000],"Agrimark","Cut And Wrap Sanitation Worker - 3rd Shift

Job Category: Hourly (plant, etc) Requisition Number: CUTWR002312
Posted: April 17, 2026
Full-Time
On-site
Cabot Cabot, VT, USA
Job Details

Description

How would we describe a career with Agri-Mark/McCadam/Cabot Creamery? More than 100 years of: Farmers, Family, Mission, Purpose, Sustainability, Respect, Integrity, Work Ethic, Teamwork, Pride in Award Winning Products, and Agriculture.
Cabot Creamery achieved B Corp certification in 2012 and became the world's first dairy co-op to do so. This certification demonstrates our commitment to transforming the global economy to benefit all people, communities, and the planet.
At our plant in Cabot, VT milk from Vermont and a few New Hampshire farms is expertly crafted into Specialty VT Cheddars, Flavored and Light Cheeses and Cultured products as well as Greek-Style Yogurt, Cottage Cheese and Sour Cream.
We have full-time & part-time, hourly positions (3rd shift / 10:20pm-6:20am)
Competitive hourly rate with shift differential
What you'll be doing:
Washing and cleaning of equipment after production. Must be able to work independently and efficiently, and as a team member, and follow important safety procedures while dealing with and handling cleaning chemicals.
Qualified candidates must possess solid reading, writing and basic math skills, mechanical aptitude, the physical ability to lift up to 45 pounds.
The willingness to work overtime as required
The minimum starting hourly rate for this position is $20.97 with a potential maximum hourly range of $23.09 outlined below.
In recognition of those employees willing to work shifts that are more difficult to fill and maintain, we offer a supplemental pay program. This recognizes regular full-time benefited eligible hourly employees who work second, third and weekend shifts.
All hours worked between the hour of 11:00pm and 7:00am will be paid an additional: $2.00 per hour.
All hours worked between Friday at 11:00pm and Sunday at 11:00pm will also receive an additional: $3.00 per hour.
Supplemental pay may be stacked
Supplemental pay is in addition to current shift differentials but not subject to overtime.
Agri-Mark is an equal opportunity employer. The company is committed to the fundamental principle of equal opportunity and equal treatment for every qualified prospective and current employee. The company does not discriminate or allow discrimination on the basis of race (including traits historically associated with race including hair texture and protective hairstyles), color, religion, ancestry, national origin, citizenship, genetic information, sex (including pregnancy or pregnancy-related conditions), sexual orientation, gender identity, place of birth, crime victim status, age, physical or mental disability, a positive result from an HIV-related blood test, military or veteran status, or any other classification protected under applicable federal and/or state law. Agri-Mark complies with all federal, state, and local laws and regulations.
Qualifications

Behaviors

Preferred

Team Player

Works well as a member of a group
Dedicated

Devoted to a task or purpose with loyalty or integrity
Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

","Cut And Wrap Sanitation Worker - 3rd Shift

Job Category: Hourly (plant, etc) Requisition Number: CUTWR002312
Posted: April 17, 2026
Leprino Foods Company, a global leader in the dairy food and ingredient industry, is seeking a Cheese Sanitation Operator to join our team located in Roswell, NM. Leprino Foods is the world's largest supplier of mozzarella cheese and one of the largest suppliers of premium dairy nutrition ingredients. Our customers and business partners span the globe and include many of the world's largest food companies, restaurant chains and distributors. As a Cheese Sanitation Operator you will be responsible for daily break down and sanitizing of equipment on the Cheese floor. This includes but is not limited to removing cheese or cheese by-products from cheese make equipment, disassembling and reassembling equipment. This position is also responsible for ensuring the proper sanitization of Cheese equipment and general housekeeping duties.
If you like to work in a fast paced environment this may be the opportunity you have been waiting for. We offer a comprehensive total compensation package which includes; competitive wages, full benefits, bonus program, 401k employer match and profit sharing. At Leprino Foods, starting compensation for this role is $23.02. In addition, a night shift premium of $1.25 per hour is added for hours worked between 6 PM and 6 AM.
We Ask of You To: Assist team with all shutdown procedures. Remove all products from equipment prior to CIP procedures. Disassemble equipment as needed to remove products from interior. Assist in making sure CIP programs are functioning properly by monitoring the temperature flows of the chemicals, and the concentrations of the chemical so that they are all within proper ranges. Visually inspect the equipment as part of the Post-CIP procedure for cleanliness. Perform other duties as assigned by Forepersons and Supervisors. Ability to work in an environment that is higher in ambient temperature and humid Ability to work safely around chemicals. Candidate must possess good communication skills. Have the ability to work efficiently with minimal supervision.
We Offer You in Return: A chance to be part of a global team of individuals passionate about producing and delivering high-quality products that help feed and nourish families around the world. Leprino Foods could not be where it is today without our incredible employees. That is why we share in our success together by rewarding you for your hard work. Hiring great people who are in it for the long run is our goal. Through competitive salaries, tuition assistance, vacation, holiday, dedicated sick time, matching 401(k), annual merit increases and bonuses, as well as our annual Profit-Sharing plan. Your impact will be noticed and rewarded, as you seek to further our company, our customers, and one another.
Minimum Qualifications: Ability to perform essential job functions safely.. Must be a minimum of 18 years old. Must be able to work Sunday - Saturday, off-shifts, weekends, holidays, and required overtime to support a 24 hour/7 day operation. Must be able to work a minimum of 8.5 hours. Demonstrated ability to complete work assignments with high degree of accuracy Language and Technical Skills Good communication skills Able to read, write, and speak the English language Able to read, write, and perform intermediate mathematical calculations Must be able to maintain accurate records Reasoning Ability Good time management skills Ability to work independently without direct supervision Able to interpret data and make necessary decisions Physical Demands and Work Environment This position will be exposed inside ambient temperatures and may include a wet / slippery environment with loud noise in varying degrees of temperature Specific vision may be required for this position, including close vision, distance vision, color and depth perception, and the ability to read computer screens for extended time periods Must be able to lift and carry up to 50-60 pounds Bending, squatting, reaching, and climbing up stairs/ladders are required throughout the shift. Standing and walking are required throughout the shift.
Leprino Foods Company is an equal opportunity employer who supports a drug-free workplace. EOE/AA Leprino Foods requires all individuals to wear the appropriate Personal Protection Equipment (PPE) as required by the role and location Leprino Foods Company utilizes the services of Psychemedics to perform our Hair Follicle Drug Testing. Additional information about this process can be obtained at www.psychemedics.com. Leprino Foods Company supports a drug-free workplace and is an EEO/Affirmative Action Employer

M/F/Disability/Veteran

","Cheese Sanitation Operator

Leprino Foods Company, a global leader in the dairy food and ingredient industry, is seeking a Cheese Sanitatio...","Roswell, NM - Cheese Sanitation Operator",[122],["B","3523638981"],"Work at Leprino","/jobs/3523638981-roswell-nm-cheese-sanitation-operator","Roswell, NM, United States","/jobs?keyword=Leprino","/jobs?location=Roswell%2C+NM%2C+United+States","/jobs?keyword=Roswell%2C+NM+-+Cheese+Sanitation+Operator",{"_64":65,"_66":123,"_68":124,"_69":125,"_89":126},"Roswell","Roswell, NM, United States, 88201","NM","88201",["D",1777248000000],"3rd Shift Bulk Cheese Handler

Job Overview The Bulk Cheese Handler prepares product and cutting to meet customer specifications in compliance with company policy related to GMP's and Safety.
Job Responsibilities
Maintain area, equipment, and personal sanitation.
De-box/unwrap cheese from original packaging.
Weigh cheese when applicable.
Manual Measurement and countdown of cheese needed for customer and order specs.
Inspect/clean cheese.
Maintain accurate production records.
Keep line stocked with product to assure no down time.
Operate cutters and lifting equipment.
Load cheese into machines / onto equipment for further processing.
Pack and seal trim.
Productive use of down time.
Review order specifications to perform quality checks against customer orders.
Direct/communicate to line personnel on order specifications and quality issues.
Enter data on production reports.
Communicate to line personnel on safety issues.
Perform handheld functions using a handheld scanner.
Operate a pallet truck.
Ability to rotate to all lines in all Bulk positions.
All GLC employees are expected to perform any assignment or job task according to the stated safety policies and procedures.
All GLC employees are expected to produce our products in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program.
Other responsibilities as assigned by the manager.
Required Education and Experience
Basic understanding of manufacturing processes and related equipment.
Ability to make minor decisions based on standard practices.
Ability to read, prepare, and comprehend production reports and worksheets.
Ability to add, subtract, multiply and divide.
Ability to communicate with line personnel regarding information contained therein, and regarding quality and safety issues.
Preferred Education and Experience
High School diploma or GED.
Ability to promote teamwork.
SAP experience.
Basic computer skills.
Working Conditions
Ability to frequently handle material from floor-to-waist, waist-to-shoulder and pushing/pulling/carrying.
Ability to constantly stand/walk; bend/flex/extend neck; frequently grip/reach/lift/pull with L/R hands.
Product weight: up to 100 lbs
Repetitive work in a fast-paced production environment with average temperature of 50-60 degrees F.
Hair nets, ear plugs/muffs, hardhats, and/or safety glasses may be required.
EEOC & Disclaimer Great Lakes Cheese is an Equal Opportunity Affirmative Action Employer.

","3rd Shift Bulk Cheese Handler

Job Overview The Bulk Cheese Handler prepares product and cutting to meet customer specifications in complia...","3rd shift Bulk Cheese Handler",[137],["B","3523647498"],"/jobs/3523647498-3rd-shift-bulk-cheese-handler","Manchester, TN, United States","/jobs?location=Manchester%2C+TN%2C+United+States","/jobs?keyword=3rd+shift+Bulk+Cheese+Handler",{"_64":65,"_66":138,"_68":139,"_69":140,"_89":141},"Manchester","Manchester, TN, United States, 37355","TN","37355",211,"name","Mansueto Ventures","agency","logo","https://production-rails-default.s3.us-east-2.amazonaws.com/public/legacy-logos/109473.JPG","slug","mansueto-ventures-careers","

Mansueto Ventures is home to two of the most iconic and vibrant brands in business publishing: Inc. and Fast Company. Every day, the content, awards, and events produced help entrepreneurs and innovators succeed by providing useful insights, sparking essential conversations, and offering much-needed inspiration.

Inc. is the voice of the American entrepreneur, inspiring and documenting the risk-takers and ultra-driven go-getters who represent the most dynamic force in the American economy.
Fast Company is the world’s leading business media brand, focusing on innovation in technology, leadership, and design to inspire readers to shape the future of business.

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