Cook Supervisor — Lead Kitchen Ops & Training

A global leader in rehabilitation services is seeking a dedicated Food Services Manager to oversee food preparation and inmate staff training. Candidates must have a High School Diploma, along with at least a year of food production experience. Responsibilities include preparing meal documents, ensuring safety protocols are met, and training inmate workers. This position offers a hands-on opportunity to contribute to essential services within a correctional environment, rewarding both in personal growth and community impact.
#J-18808-Ljbffr