Multi Unit Restaurant Director
HMSHost, Baltimore, MD, United States
HMSHost
is seeking a dynamic
Multi-Unit Restaurant Director
to oversee multiple high-volume restaurant locations at BWI Airport. In this role, you’ll lead General Managers, drive operational excellence, and deliver strong financial performance across a diverse, multi-brand environment.
Find out more about this role by reading the information below, then apply to be considered.
This is an ideal opportunity for a
District Manager, Area Manager, or experienced multi-unit leader
who thrives in fast-paced settings and is passionate about developing high-performing teams.
What You’ll Do
Operations Leadership
Oversee day-to-day operations across multiple restaurant locations
Ensure all units are fully staffed, operational, and executing to brand standards
Hold General Managers accountable for performance, execution, and results
Team Development
Recruit, coach, and develop high-performing leadership teams
Drive engagement, training, and retention across all locations
Foster a positive, inclusive, and performance-driven culture
Financial Performance
Monitor sales, labor, and cost controls to drive profitability
Analyze financial reports and identify opportunities for improvement
Partner with senior leadership on strategy and business planning
Operational Excellence
Ensure food safety, cleanliness, and operational standards are consistently met
Oversee inventory management, ordering, and vendor relationships
Maintain equipment readiness and overall operational efficiency
Compliance & Safety
Ensure adherence to all health, safety, and sanitation regulations
Maintain compliance with company policies and procedures
What You Bring
3–5+ years of multi-unit restaurant management experience
8–10 years of overall restaurant operations experience
Experience in high-volume environments (QSR, casual dining, or full-service)
Strong leadership, coaching, and team development skills
Ability to manage multiple priorities in a fast-paced environment
Solid financial acumen with experience analyzing performance metrics
What We Offer
Salary: $91,880–$114,849 + up to 25% annual bonusCompetitive salary + up to 26% annual bonus
Health, dental, and vision insurance
Generous paid time off & holiday pay
401(k) with company match
Company-paid life insurance
Tuition reimbursement
Employee assistance program
Meal and transportation benefits
Career growth opportunities
Referral bonus program
Work Environment
This role is based on-site at BWI Airport and requires a flexible schedule, including mornings, evenings, weekends, and holidays.
Ready to take the next step in your leadership career? Apply today and lead with impact in a fast-paced airport dining environment.
Avolta, including Dufry, HMSHost Corporation, Hudson, and affiliates (“the Company”), is an equal opportunity employer. It is the Company’s policy to ensure equal employment opportunity in all aspects of employment and to comply with anti-discrimination laws and regulations. xywuqvp The Company prohibits discrimination and harassment of any type and provides equal opportunities to applicants and team members without regard to actual or perceived race, color, creed, age, religion, sex or gender (including pregnancy, childbirth, related medical conditions and lactation), gender identity or gender expression (including transgender status), sexual orientation, national origin, disability, military service and veteran status, ancestry, citizenship status, marital status, protected medical condition as defined by applicable state or local law, genetic information, or any other basis protected by applicable federal, state or local laws and ordinances (referred to as “protected characteristics”).
is seeking a dynamic
Multi-Unit Restaurant Director
to oversee multiple high-volume restaurant locations at BWI Airport. In this role, you’ll lead General Managers, drive operational excellence, and deliver strong financial performance across a diverse, multi-brand environment.
Find out more about this role by reading the information below, then apply to be considered.
This is an ideal opportunity for a
District Manager, Area Manager, or experienced multi-unit leader
who thrives in fast-paced settings and is passionate about developing high-performing teams.
What You’ll Do
Operations Leadership
Oversee day-to-day operations across multiple restaurant locations
Ensure all units are fully staffed, operational, and executing to brand standards
Hold General Managers accountable for performance, execution, and results
Team Development
Recruit, coach, and develop high-performing leadership teams
Drive engagement, training, and retention across all locations
Foster a positive, inclusive, and performance-driven culture
Financial Performance
Monitor sales, labor, and cost controls to drive profitability
Analyze financial reports and identify opportunities for improvement
Partner with senior leadership on strategy and business planning
Operational Excellence
Ensure food safety, cleanliness, and operational standards are consistently met
Oversee inventory management, ordering, and vendor relationships
Maintain equipment readiness and overall operational efficiency
Compliance & Safety
Ensure adherence to all health, safety, and sanitation regulations
Maintain compliance with company policies and procedures
What You Bring
3–5+ years of multi-unit restaurant management experience
8–10 years of overall restaurant operations experience
Experience in high-volume environments (QSR, casual dining, or full-service)
Strong leadership, coaching, and team development skills
Ability to manage multiple priorities in a fast-paced environment
Solid financial acumen with experience analyzing performance metrics
What We Offer
Salary: $91,880–$114,849 + up to 25% annual bonusCompetitive salary + up to 26% annual bonus
Health, dental, and vision insurance
Generous paid time off & holiday pay
401(k) with company match
Company-paid life insurance
Tuition reimbursement
Employee assistance program
Meal and transportation benefits
Career growth opportunities
Referral bonus program
Work Environment
This role is based on-site at BWI Airport and requires a flexible schedule, including mornings, evenings, weekends, and holidays.
Ready to take the next step in your leadership career? Apply today and lead with impact in a fast-paced airport dining environment.
Avolta, including Dufry, HMSHost Corporation, Hudson, and affiliates (“the Company”), is an equal opportunity employer. It is the Company’s policy to ensure equal employment opportunity in all aspects of employment and to comply with anti-discrimination laws and regulations. xywuqvp The Company prohibits discrimination and harassment of any type and provides equal opportunities to applicants and team members without regard to actual or perceived race, color, creed, age, religion, sex or gender (including pregnancy, childbirth, related medical conditions and lactation), gender identity or gender expression (including transgender status), sexual orientation, national origin, disability, military service and veteran status, ancestry, citizenship status, marital status, protected medical condition as defined by applicable state or local law, genetic information, or any other basis protected by applicable federal, state or local laws and ordinances (referred to as “protected characteristics”).