Line Cook (P.M Availability) at Burlington
Life Alive, Burlington, MA, United States
Line Cook (P.M Availability) at Burlington
Job Category:
Retail Operations
Requisition Number:
PRODU001622
Posted: April 24, 2026
Part-Time
Rate: $17.50 USD per hour
Locations
Showing 1 location
Burlington, MA 01803, USA
Description
Our Front of House Non- Service Team Member should be someone who:
A genuine passion and knowledge of our menu offerings,
A willingness to assist and collaborate within a team,
A great focus on guest service
Live and share Life Alive's values and mission
You will:
Prepares recipes according to standard procedures.
Stocks and prepares stations for service.
Communicates product needs to back-of-house (BOH) and managers-on-duty (MODs).
Maintains cleanliness and organization of the station.
Accommodates guest-specific requests and modifications.
Ensures high-quality ingredients and standard food preparation.
Achieves a ticket time goal of 6 minutes or less.
You must be able to:
Thrive in a fast-paced environment
Reaching and grasping overhead
Lifting and carrying items weighing 50+ lbs
Able to stand on feet for 8+ hours a day
Perks and Compensation
Free and discounted Yoga
Free Mental Health Support (for full-time)
401(k) with a vesting match
Health insurance, dental and vision coverage (for full-time employees)
Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement
Flexible schedule that supports your lifestyle and other goals
Inclusion in an awesome community
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
#J-18808-Ljbffr
Job Category:
Retail Operations
Requisition Number:
PRODU001622
Posted: April 24, 2026
Part-Time
Rate: $17.50 USD per hour
Locations
Showing 1 location
Burlington, MA 01803, USA
Description
Our Front of House Non- Service Team Member should be someone who:
A genuine passion and knowledge of our menu offerings,
A willingness to assist and collaborate within a team,
A great focus on guest service
Live and share Life Alive's values and mission
You will:
Prepares recipes according to standard procedures.
Stocks and prepares stations for service.
Communicates product needs to back-of-house (BOH) and managers-on-duty (MODs).
Maintains cleanliness and organization of the station.
Accommodates guest-specific requests and modifications.
Ensures high-quality ingredients and standard food preparation.
Achieves a ticket time goal of 6 minutes or less.
You must be able to:
Thrive in a fast-paced environment
Reaching and grasping overhead
Lifting and carrying items weighing 50+ lbs
Able to stand on feet for 8+ hours a day
Perks and Compensation
Free and discounted Yoga
Free Mental Health Support (for full-time)
401(k) with a vesting match
Health insurance, dental and vision coverage (for full-time employees)
Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement
Flexible schedule that supports your lifestyle and other goals
Inclusion in an awesome community
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
#J-18808-Ljbffr