Seasonal - Steward/Dishwasher - Part Time (May through September)
Hyatt Hotels Corporation, Renton, WA, United States
Seasonal - Steward/Dishwasher - Part Time (May through September)
Hyatt Regency Lake Washington at Seattle's Southport
Stewarding
Hourly/Entry Level Employee
Seasonal
23.00 Hourly USD pay basis
Summary
Located on the shores of Lake Washington, Hyatt Regency Lake Washington at Seattle’s Southport, a recent AAA Four Diamond and Best of Housekeeping award winner, perfectly combines the natural beauty of the Pacific Northwest with modern amenities. Enjoy close proximity access to Sea‑Tac International Airport, downtown Seattle and Bellevue, Mount Rainier National Park, Gene Coulon Memorial Beach Park, and more. Explore the beauty of the Pacific Northwest, then return to your comfortable room in Renton.
Job Overview:
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest. Hyatt is a place where high expectations aren't just met‑they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry.
A Steward or Dishwasher is a key member of the culinary team and is primarily responsible for maintaining the cleanliness of all hotel china, silverware, and cookware. The Steward will also serve as a liaison between the Culinary and the Event Services team from food plating assistance to delivering hot boxes and other equipment to the correct location in the building at the proper times. This person must have good communication skills and have the ability to lift, pull, and push a moderate to heavy amount of weight. This is a fast paced position that will involve constant customer interaction.
Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment, or a supportive work environment, if you are ready for this challenge, then we are ready for you.
Wage Information:
The salary range for this position is $23.00 to $29.90. The starting hourly rate is $23.00. Decisions regarding individual salaries will be based on a number of factors, including experience, qualifications, and education.
*Applicants must be eligible to work in the United States without requiring visa sponsorship*
A true desire to satisfy the needs of others
Must be able to work in a fast‑paced environment
Ability to work a flexible schedule, including weekends
Ability to stand for long periods of time
As a colleague, we have you covered with awesome benefits and perks! Some of those include:
Free Uniforms and Cleaning of your Uniform
Prorated sick leave after 90 days
401(k)
Free Parking
Discounted room nights and Friends and Family discounts at any participating Hyatt location starting on your first day of employment
Unlimited growth potential with Hyatt. Ability to relocate for advancement opportunities in the future.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
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Hyatt Regency Lake Washington at Seattle's Southport
Stewarding
Hourly/Entry Level Employee
Seasonal
23.00 Hourly USD pay basis
Summary
Located on the shores of Lake Washington, Hyatt Regency Lake Washington at Seattle’s Southport, a recent AAA Four Diamond and Best of Housekeeping award winner, perfectly combines the natural beauty of the Pacific Northwest with modern amenities. Enjoy close proximity access to Sea‑Tac International Airport, downtown Seattle and Bellevue, Mount Rainier National Park, Gene Coulon Memorial Beach Park, and more. Explore the beauty of the Pacific Northwest, then return to your comfortable room in Renton.
Job Overview:
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest. Hyatt is a place where high expectations aren't just met‑they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry.
A Steward or Dishwasher is a key member of the culinary team and is primarily responsible for maintaining the cleanliness of all hotel china, silverware, and cookware. The Steward will also serve as a liaison between the Culinary and the Event Services team from food plating assistance to delivering hot boxes and other equipment to the correct location in the building at the proper times. This person must have good communication skills and have the ability to lift, pull, and push a moderate to heavy amount of weight. This is a fast paced position that will involve constant customer interaction.
Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment, or a supportive work environment, if you are ready for this challenge, then we are ready for you.
Wage Information:
The salary range for this position is $23.00 to $29.90. The starting hourly rate is $23.00. Decisions regarding individual salaries will be based on a number of factors, including experience, qualifications, and education.
*Applicants must be eligible to work in the United States without requiring visa sponsorship*
A true desire to satisfy the needs of others
Must be able to work in a fast‑paced environment
Ability to work a flexible schedule, including weekends
Ability to stand for long periods of time
As a colleague, we have you covered with awesome benefits and perks! Some of those include:
Free Uniforms and Cleaning of your Uniform
Prorated sick leave after 90 days
401(k)
Free Parking
Discounted room nights and Friends and Family discounts at any participating Hyatt location starting on your first day of employment
Unlimited growth potential with Hyatt. Ability to relocate for advancement opportunities in the future.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
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