Assisted Living Cook: Special Diets & Teamwork

A healthcare facility in California is seeking a dietary cook to prepare meals for residents and staff, including special diets. Responsibilities include ensuring compliance with state and federal regulations, operating dietary equipment, and maintaining safety guidelines. Candidates should have a high school diploma and preferably some experience in food service settings. Strong communication skills and the ability to collaborate with others are essential. Join a dedicated team committed to quality nutrition and care.
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