Prep Cook
The Brass Tap Inc., Pasadena, MD, United States
Benefits
Fun environment and team culture
Career growth opportunities
Meal perks
Paid training
Flexible part-time or full-time schedule
Safety and sanitation standards
Employee discounts
It's true! The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food. But the secret ingredient behind our success isn't beer, it's people! We're a leading craft beer chain with team members who make the magic happen every day ... bringing that special something that keeps guests coming back time and again.
Our kitchen prep cooks are responsible for prepping the ingredients and sauces according to recipe procedures. They are dedicated to food quality and take pride in every item they prepare. Positive attitudes and teamwork are a part of The Brass Tap culture. If you like working behind the scenes dishing up guest favorites in a fast-paced environment, then apply now! Now hiring full-time and part-time positions.
Responsibilities
Prep vegetables, proteins and sauces for use in recipes
Follow food safety guidelines for cooking, cooling & storage
Follow safety and sanitation procedures...
Requirements
Minimum age 18 or older, based on applicable state & local requirements
Available to work weekend and holiday shifts
Ability to read recipes, prep sheets, spec charts in English
Able to competently handle a knife and other kitchen utensils
Able to competently operate kitchen equipment
Continuous standing, bending and lifting up to 60 pounds
Exposure to heat of equipment and kitchen environment
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Fun environment and team culture
Career growth opportunities
Meal perks
Paid training
Flexible part-time or full-time schedule
Safety and sanitation standards
Employee discounts
It's true! The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food. But the secret ingredient behind our success isn't beer, it's people! We're a leading craft beer chain with team members who make the magic happen every day ... bringing that special something that keeps guests coming back time and again.
Our kitchen prep cooks are responsible for prepping the ingredients and sauces according to recipe procedures. They are dedicated to food quality and take pride in every item they prepare. Positive attitudes and teamwork are a part of The Brass Tap culture. If you like working behind the scenes dishing up guest favorites in a fast-paced environment, then apply now! Now hiring full-time and part-time positions.
Responsibilities
Prep vegetables, proteins and sauces for use in recipes
Follow food safety guidelines for cooking, cooling & storage
Follow safety and sanitation procedures...
Requirements
Minimum age 18 or older, based on applicable state & local requirements
Available to work weekend and holiday shifts
Ability to read recipes, prep sheets, spec charts in English
Able to competently handle a knife and other kitchen utensils
Able to competently operate kitchen equipment
Continuous standing, bending and lifting up to 60 pounds
Exposure to heat of equipment and kitchen environment
#J-18808-Ljbffr