Mediabistro logo
job logo

Cook/Shift Leader

Washington City Mission, Phila, PA, United States


Location:

Washington, PA

Job Id:

314

# of Openings:

0

SUMMARY OF POSITION
Responsible to prep and serve meals, and participating in safe kitchen operations, under the oversight of the Food Services Manager. Work alongside residents/volunteers in planning, preparing and serving meals within assigned shift (breakfast, lunch and/or dinner) at a professional level. Utilize safe food handling practices and standards in accordance with county health code.

DUTIES AND RESPONSIBILITIES

Prepare and cook shift appropriate meal (breakfast/lunch/dinner). Make prep lists and execute prep for the next meal.

Work alongside residential guests assigned to kitchen.

Properly use, clean and store equipment.

Put away orders and donations; ensure proper food handling and storage.

Assist with menu planning as needed.

Observe established health and safety standards and procedures, including those of Washington County Health Department, USDA and OSHA.

Take and report meal counts daily.

Attend meetings and perform other related duties as requested.

Provide instruction, supervision and mentoring to Part Time/Weekend cook staff.

SKILLS AND QUALIFICATIONS

Christian with a ministry mindset, interested in ministering to the poor and homeless, demonstrating Christ’s love

Proper food handling, preparation, knowledge of cooking terms and techniques

Able to cook tasty meals and follow instructions

Good eye-hand motor skills: precise, careful, and safety conscious

Computer literate, versed in internet web searching, email communications

Good math skills as applicable to cooking

Interpersonal skills, able to clearly communicate verbally and promote teamwork

Able to work with diverse groups of people, treating all with dignity and respect

Knowledge of 12-steps/recovery/mental illness preferred

EDUCATION / EXPERIENCE
High school diploma or GED

One+ year previous cooking experience

Servsafe certified or courses completed in sanitation with local health department

Additional coursework in food service or culinary arts preferred

Physical requirements: Standing frequently, lifting frequently up to 50 lbs, reaching frequently, bending frequently, climbing occasionally, eye‑hand coordination continuously. The cook will perform the above on a rotational and ongoing basis.

REQUIREMENT
The City Mission is a privately funded 501(c)3 non‑profit, Christian ministry. Our designated purpose is religious, and we are a Christ‑centered ministry which is dedicated to sharing the Gospel and “ending homelessness one life at a time”. We consider every position to be essential in the fulfillment of our ministry and Mission Statement. As such, each employee must have a relationship with Jesus Christ as their personal Savior and Lord. All employees must:

Be able and willing to share the Gospel and participate in the ministry activities of City Mission.

Subscribe to City Mission Statement of Faith and Qualifications for Employment upon hire and continuously while employed.

Adhere to the City Mission Employee Handbook.

Whatever you do, work at it with all your heart, as working for the Lord, not for human masters. — Colossians 3:23

(724) 222-8530
84 W. Wheeling Street
Washington, PA 15301

City Mission is a 501(C)(3) Nonprofit registered in the US under EIN: 25-1051749

#J-18808-Ljbffr