Bagel Baker: Early-Morning Craft & Quality Control

A local bagel shop in New York City is looking for a dedicated Baker to join their team. The role involves mixing, boiling, and baking bagels, ensuring quality and consistency, and maintaining food safety standards. Ideal candidates have a genuine interest in bagels, previous baking experience is preferred, and must be able to work early mornings. The shop is committed to a welcoming community atmosphere while preparing quality baked goods.
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