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Dietary Aide / Cook

Thespringsar, Little Rock, AR, United States


Full job description
Responsibilities:

Set up tables or other dining areas with attention to cleanliness and order

Prepare meals under the supervision of a dietary manager or cook

Deliver dishes and trays at designated times and rooms

Take down dining areas and collect plates, glasses etc.

Discard leftovers and take out garbage

Clean food stations and wash dishes, cooking vessels and silverware

Stock ingredients and monitor inventory

Assist in keeping track of expenses and menu planning

Help maintain kitchen equipment and appliances

Requirements:

Proven experience as a dietary aide

Further experience in customer service will be appreciated

Knowledge of sanitation and safety guidelines

Apt in operating cookware, bakeware and cooking appliances

Friendly with good communication skills

Good physical condition and stamina

High school diploma or equivalent; certification in food services is a plus

Must provide a criminal background check

This posting in no way states or implies that these are the only duties to be performed by the employee occupying this position. Candidates/employees may be required to follow other job-related instructions and to perform other job-related duties as requested, subject to all applicable state and federal laws.

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