Restaurant Ops & Guest Experience Leader

A leading restaurant in Alcoa, Tennessee is seeking a Restaurant Assistant General Manager to oversee operations and enhance guest experiences. The ideal candidate will have a proven track record in full-service restaurant management with exceptional leadership skills. Responsibilities include team training, ensuring service standards, and partnering with the GM to boost financial performance. A high school diploma is required, and a collaborative, guest-focused approach is essential for success in this role.
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