Shift Manager - Popeyes– Blairsville / Blue Ridge
Workstream, Blue Ridge, GA, United States
Overview
If you love that Chicken at Popeyes®, then you will love that PAYCHECK at Popeyes® too! As a Shift Manager at Popeyes® Louisiana Kitchen, you are responsible for overseeing daily operations of the restaurant in the absence of the General Manager. The role focuses on ensuring smooth and efficient service by managing team members, maintaining a high level of food quality, and delivering exceptional customer service. We are looking for people bursting with positivity and with smiling faces who are enthusiastic team players, enjoy working with people, love to learn new things, and want to be part of a winning team.
Fantastic Benefits Include
Pay: $13 - $16 per hour
Medical, Dental, Vision & Life Insurance for all full‑time employees
Annual bonus: $100 on your Popeyes® employment anniversary
Free shift meal
Free Popeyes® uniform
Paid time off, once eligible
Enrolled in the Team Member Love Program by the Popeyes® Foundation
Enrolled in MemberDeals – Special discounts on memberships, entertainment & travel
Career advancement opportunities at this location – Over 35% of store leadership has been promoted internally
Responsibilities
Foster a positive environment that boosts store morale
Lead by example and manage the team
Provide new‑hire training and ongoing training & development of team members
Complete all necessary logs & paperwork
Perform prompt & friendly customer service duties such as taking orders, processing payments accurately, and upselling/cross‑selling when appropriate
Check food quality & temperature throughout the day to ensure food is fresh & safe to serve
Check all equipment for proper functioning
Process returns & refunds and resolve customer complaints when needed
Prepare & package signature menu items & drinks accurately and according to established recipes, portion sizes & presentation guidelines
Follow Popeyes® procedures to adhere to all safety, food‑handling & sanitation standards
Clean & sanitize the entire restaurant including lobby, dining area, food‑prep equipment, utensils, storage areas, exterior, restroom, etc.
Monitor inventory levels during shifts, ensuring adequate stock and notifying management of shortages; unpack deliveries & restock inventory items as needed
Requirements
Exceed customer expectations and promote the culture of Popeyes® Louisiana Kitchen
Show a friendly, professional & positive attitude to guests and team members
Collaborate with team members to ensure smooth operations and provide support when and where needed
Maintain prompt & regular attendance on assigned shifts
Act with integrity, honesty & professionalism
Must be at least 18 years of age
Comfortable working in a fast‑paced environment
Willingness to learn and teach others the Popeyes® way in all areas & work multiple stations
Safely operate & clean kitchen equipment
Physical Demands
Standing for long periods: minimum of 4 hours, especially during busy times
Lifting & carrying between 10 to 50 pounds or more with proper lifting procedures
Multitasking, bending/reaching, repetitive & fast‑paced movement
Education
Previous experience in food service or customer service is a plus but not required. We provide training, but basic math skills are needed for cash transactions.
Shifts Needed
Opening, mid‑day & closing shifts available. We are flexible when able.
Pay
$13 - $16 per hour.
Job Type
Part‑time / Full‑time.
EEO Statement
Funky Chicken llc dba Popeyes® Louisiana Kitchen is an equal opportunity employer. We are committed to creating an inclusive environment for all employees and applicants without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, veteran status, or any other legally protected characteristic. We encourage applications from individuals of all backgrounds and experiences.
#J-18808-Ljbffr
If you love that Chicken at Popeyes®, then you will love that PAYCHECK at Popeyes® too! As a Shift Manager at Popeyes® Louisiana Kitchen, you are responsible for overseeing daily operations of the restaurant in the absence of the General Manager. The role focuses on ensuring smooth and efficient service by managing team members, maintaining a high level of food quality, and delivering exceptional customer service. We are looking for people bursting with positivity and with smiling faces who are enthusiastic team players, enjoy working with people, love to learn new things, and want to be part of a winning team.
Fantastic Benefits Include
Pay: $13 - $16 per hour
Medical, Dental, Vision & Life Insurance for all full‑time employees
Annual bonus: $100 on your Popeyes® employment anniversary
Free shift meal
Free Popeyes® uniform
Paid time off, once eligible
Enrolled in the Team Member Love Program by the Popeyes® Foundation
Enrolled in MemberDeals – Special discounts on memberships, entertainment & travel
Career advancement opportunities at this location – Over 35% of store leadership has been promoted internally
Responsibilities
Foster a positive environment that boosts store morale
Lead by example and manage the team
Provide new‑hire training and ongoing training & development of team members
Complete all necessary logs & paperwork
Perform prompt & friendly customer service duties such as taking orders, processing payments accurately, and upselling/cross‑selling when appropriate
Check food quality & temperature throughout the day to ensure food is fresh & safe to serve
Check all equipment for proper functioning
Process returns & refunds and resolve customer complaints when needed
Prepare & package signature menu items & drinks accurately and according to established recipes, portion sizes & presentation guidelines
Follow Popeyes® procedures to adhere to all safety, food‑handling & sanitation standards
Clean & sanitize the entire restaurant including lobby, dining area, food‑prep equipment, utensils, storage areas, exterior, restroom, etc.
Monitor inventory levels during shifts, ensuring adequate stock and notifying management of shortages; unpack deliveries & restock inventory items as needed
Requirements
Exceed customer expectations and promote the culture of Popeyes® Louisiana Kitchen
Show a friendly, professional & positive attitude to guests and team members
Collaborate with team members to ensure smooth operations and provide support when and where needed
Maintain prompt & regular attendance on assigned shifts
Act with integrity, honesty & professionalism
Must be at least 18 years of age
Comfortable working in a fast‑paced environment
Willingness to learn and teach others the Popeyes® way in all areas & work multiple stations
Safely operate & clean kitchen equipment
Physical Demands
Standing for long periods: minimum of 4 hours, especially during busy times
Lifting & carrying between 10 to 50 pounds or more with proper lifting procedures
Multitasking, bending/reaching, repetitive & fast‑paced movement
Education
Previous experience in food service or customer service is a plus but not required. We provide training, but basic math skills are needed for cash transactions.
Shifts Needed
Opening, mid‑day & closing shifts available. We are flexible when able.
Pay
$13 - $16 per hour.
Job Type
Part‑time / Full‑time.
EEO Statement
Funky Chicken llc dba Popeyes® Louisiana Kitchen is an equal opportunity employer. We are committed to creating an inclusive environment for all employees and applicants without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, veteran status, or any other legally protected characteristic. We encourage applications from individuals of all backgrounds and experiences.
#J-18808-Ljbffr