Grille Host (Part-time & Full-Time) NOW HIRING!
Truckee, Incline Village, NV, United States
Overview
Greets & assists customers at The Grille entrance (Championship Golf Course) or winter at Diamond Peak Ski Resort restaurant; seating & presenting clean menus to them in a friendly, professional and quick manner. Requires HS Diploma (GED) & prior FOH restaurant exp. Schedule includes weekends/holidays. Rate: $18/hr. Food & beverage and recreation discounts.
Responsibilities
Greets & assists customers at The Grille entrance (Championship Golf Course) or winter at Diamond Peak Ski Resort restaurant; seating & presenting clean menus to them in a friendly, professional and quick manner.
Utilize a point-of-sale (POS) system while effectively/courteously dealing with the public & employees.
Present a composed & friendly presence. Work in a busy/crowded environment. Deal with changing circumstances positively.
Qualifications
HS Diploma (GED) and prior FOH restaurant experience.
Good organizational, communication & customer service skills.
Possess a valid Driver’s License and be able to lift/move 25-50 lbs.
Ability to operate in a busy environment and adapt to changing circumstances.
Schedule includes weekends/holidays.
Experience with POS systems.
Benefits
Food & beverage and recreation discounts
Compensation
Rate: $18/hr
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Greets & assists customers at The Grille entrance (Championship Golf Course) or winter at Diamond Peak Ski Resort restaurant; seating & presenting clean menus to them in a friendly, professional and quick manner. Requires HS Diploma (GED) & prior FOH restaurant exp. Schedule includes weekends/holidays. Rate: $18/hr. Food & beverage and recreation discounts.
Responsibilities
Greets & assists customers at The Grille entrance (Championship Golf Course) or winter at Diamond Peak Ski Resort restaurant; seating & presenting clean menus to them in a friendly, professional and quick manner.
Utilize a point-of-sale (POS) system while effectively/courteously dealing with the public & employees.
Present a composed & friendly presence. Work in a busy/crowded environment. Deal with changing circumstances positively.
Qualifications
HS Diploma (GED) and prior FOH restaurant experience.
Good organizational, communication & customer service skills.
Possess a valid Driver’s License and be able to lift/move 25-50 lbs.
Ability to operate in a busy environment and adapt to changing circumstances.
Schedule includes weekends/holidays.
Experience with POS systems.
Benefits
Food & beverage and recreation discounts
Compensation
Rate: $18/hr
#J-18808-Ljbffr