Northwest-Style Line Cook — Flexible Weekend Part-Time

A local dining establishment in Spokane is looking for a part-time cook to join their team. Candidates should have a minimum of 1 year's cooking experience, preferably in a fast-paced environment. Duties include following food safety procedures, ensuring quality preparation, and maintaining a safe kitchen. The role requires ability to lift heavy items and adaptability to flexible schedules including weekends. Compensation ranges from $18 to $20 per hour, along with tips and employee benefits.
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