Bartender - Teak
Teak LLC, St. Petersburg, FL, United States
Job Purpose
Serves customers by mixing and serving alcoholic and nonalcoholic drinks; safeguarding patrons.
Duties
Prepares mixed drinks by selecting and mixing ingredients according to recipes
Garnishes drinks by slicing and pitting fruits; preparing olives, and onions; placing on picks or in drinks
Prepares beer barrels by connecting hose couplings and connecting barrels to tap
Serves beer by filling glasses with beer drawn from tap; retrieving and opening requested-brand bottles and cans
Serves wine by opening bottles; decanting; and/or pouring by-the-glass offerings
Provides bar bites by taking guest orders at bar seating
Maintains attractive bar by arranging bottles and glasses for display; removing soiled glassware and empty bottles and cans; ensuring cleanliness
Maintains supplies by ordering, requisitioning, or re-stocking snacks, liquors, wines, beer, and non-alcoholic ingredients; replacing beer barrels
Prepares trash for disposal by separating garbage and recyclable items
Maintains safe, secure, and healthy bar and patrons by following and enforcing standards and procedures; judging when customers have consumed too much alcohol; calling for alternate transportation; complying with legal regulations
Updates job knowledge by participating in educational opportunities; keeping abreast of drink trends; exploring new recipes
Enhances bar's reputation by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments; safeguarding customers
Skills / Qualifications
Must have 3 years high volume bartending experience
Customer Service, Teamwork, Quality Focus, Self-Motivated, Job Knowledge, Professionalism, Safety Management, Energy Level, Multi-tasking, Innovation, Verbal Communication
Benefits
Health Insurance, 401K, Meal Discounts
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Serves customers by mixing and serving alcoholic and nonalcoholic drinks; safeguarding patrons.
Duties
Prepares mixed drinks by selecting and mixing ingredients according to recipes
Garnishes drinks by slicing and pitting fruits; preparing olives, and onions; placing on picks or in drinks
Prepares beer barrels by connecting hose couplings and connecting barrels to tap
Serves beer by filling glasses with beer drawn from tap; retrieving and opening requested-brand bottles and cans
Serves wine by opening bottles; decanting; and/or pouring by-the-glass offerings
Provides bar bites by taking guest orders at bar seating
Maintains attractive bar by arranging bottles and glasses for display; removing soiled glassware and empty bottles and cans; ensuring cleanliness
Maintains supplies by ordering, requisitioning, or re-stocking snacks, liquors, wines, beer, and non-alcoholic ingredients; replacing beer barrels
Prepares trash for disposal by separating garbage and recyclable items
Maintains safe, secure, and healthy bar and patrons by following and enforcing standards and procedures; judging when customers have consumed too much alcohol; calling for alternate transportation; complying with legal regulations
Updates job knowledge by participating in educational opportunities; keeping abreast of drink trends; exploring new recipes
Enhances bar's reputation by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments; safeguarding customers
Skills / Qualifications
Must have 3 years high volume bartending experience
Customer Service, Teamwork, Quality Focus, Self-Motivated, Job Knowledge, Professionalism, Safety Management, Energy Level, Multi-tasking, Innovation, Verbal Communication
Benefits
Health Insurance, 401K, Meal Discounts
#J-18808-Ljbffr