Restaurant GM: Lead Teams, Delight Guests, Drive Profits

Team Lyders, a franchisee of Taco Bell, is looking for a Restaurant General Manager in Grand Ledge, Michigan. In this hands-on role, you will manage restaurant operations, ensure customer satisfaction, and lead a motivated team. Candidates should have a High School Diploma or GED and 2–4 years of leadership experience in the QSR sector. The position requires strong analytical skills and a dynamic leader willing to work a 50-hour week, including evenings and weekends. Competitive compensation is offered.
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