Clinical Dietitian II - Evanston Hospital
Roselle Center for Healing, Michigan City, IN, United States
Job Description
Aramark Healthcare+ is seeking a Clinical Dietitian II at Evanston Hospital in Evanston, IL!
Schedule:
Onsite, Monday- Friday with Rotating Weekends and Holiday Coverage.
COMPENSATION:
The salary range for this position is $60,000- 70,000 per year. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark’s good faith and reasonable estimate of the compensation for this position as of the time of posting.
BENEFITS : Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation.
Job Responsibilities
Assess patient's nutritional status and develop individualized nutrition plans based on their medical history, current health status, and specific needs
Provide education and counseling to patients and their families on proper nutrition, healthy eating habits, and lifestyle changes
Collaborate with healthcare teams to develop and implement clinical protocols and best practices for nutrition care
Monitor patients' progress and make modifications to their nutrition plans as needed
Stay up-to-date with the latest research and developments in the field of clinical nutrition
Qualifications
Bachelor's or Master's degree in Nutrition or Dietetics from an accredited institution
Registered Dietitian (RD) / Registered Dietitian Nutritionist (RDN) designation required
2 years or more clinical practice experience
Licensed Dietitian status in
Illinois
or the ability to obtain licensure within 6 months
Excellent interpersonal, communication, and teamwork skills
Ability to work in a fast-paced and dynamic environment
Strong organizational and time management skills
Passion for helping patients achieve optimal health through proper nutrition
EEO Statement
We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
#J-18808-Ljbffr
Aramark Healthcare+ is seeking a Clinical Dietitian II at Evanston Hospital in Evanston, IL!
Schedule:
Onsite, Monday- Friday with Rotating Weekends and Holiday Coverage.
COMPENSATION:
The salary range for this position is $60,000- 70,000 per year. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark’s good faith and reasonable estimate of the compensation for this position as of the time of posting.
BENEFITS : Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation.
Job Responsibilities
Assess patient's nutritional status and develop individualized nutrition plans based on their medical history, current health status, and specific needs
Provide education and counseling to patients and their families on proper nutrition, healthy eating habits, and lifestyle changes
Collaborate with healthcare teams to develop and implement clinical protocols and best practices for nutrition care
Monitor patients' progress and make modifications to their nutrition plans as needed
Stay up-to-date with the latest research and developments in the field of clinical nutrition
Qualifications
Bachelor's or Master's degree in Nutrition or Dietetics from an accredited institution
Registered Dietitian (RD) / Registered Dietitian Nutritionist (RDN) designation required
2 years or more clinical practice experience
Licensed Dietitian status in
Illinois
or the ability to obtain licensure within 6 months
Excellent interpersonal, communication, and teamwork skills
Ability to work in a fast-paced and dynamic environment
Strong organizational and time management skills
Passion for helping patients achieve optimal health through proper nutrition
EEO Statement
We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
#J-18808-Ljbffr