Restaurant Server

Driftwood Hospitality - - Responsibilities: Greet the guests in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness; Record the details of the order from the guests, repeating the order to the guests to check for accuracy; Input the order into the Point of Sale computer to inform the kitchen of the particulars in the order being placed; Deliver to guests along with appropriate condiments; Abide by all State, Federal and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests