1st Shift Extruder Operator
Nature's Bakery, Carson City, NV, United States
1st Shift Extruder Operator
Carson City, Nevada, United States
Position: 1st Shift Extruder Operator
Pay: $21.29 per hour to start + bonuses
Shifts: 5:00am-1:30pm Monday-Friday with Overtime on some Saturdays
Full Time Work
Summary
Extruder Operators are responsible for correctly adding pre-made product into the extruder. Extruder Operators use equipment and machinery in a safe and efficient manner. They work on a strict timeline to ensure the freshest product possible while adhering to all Food Safety, and Good Manufacturing Practices (GMPs). Essential Duties and Responsibilities Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Responsible for adding approved ingredients in the proper order into the extruder
Inspects materials and products for defects and to ensure conformance to specifications
Operates all scales, meters, mixers, and related mixing equipment
Weighs or measures materials or products to ensure conformance to specific recipes
Identifies and marks materials, products, and samples, following instructions
Modifies materials and products during manufacturing process to meet requirements
Feeds materials into machines and equipment to process and manufacture products
Loads materials and products into machines and equipment, using hand tools and moving devices
Removes materials and products from machines and equipment, using hand tools and moving devices
Understands and follows production schedules. Communicates effectively with peers, and supervision
Handle startup and shut down duties pertaining to the extruder equipment at the beginning, end and during each shift
Make-certain that each component of the extruder equipment is in good repair and works in accordance to regulations set by the company
Perform regular and preventative maintenance on extruder equipment to ensure optimum work cycles
Handle / discard waste in a safe manner
Educate workers on exercising caution to avoid accidents and prevent injuries
Maintain a clean and orderly work area by ensuring that floors and food handling equipment is clean and organized appropriately
Assist in developing SOPs and handle reviews of manufacturing batch records
Reset machines following malfunctions or need for repeated cycles
Create daily reports regarding product made and used
Creates a positive work environment for teammates
Assumes responsibility for own personal development and continuous learning
Keeps abreast on new technology, methods and regulations related to responsibilities
Lives by the Nature's Bakery, LLC values
Qualifications
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The following list that follows is representative of the knowledge, skill and/or ability required:
Ability to work in cold and warm environments
Ability to work in a fast-paced environment
Forklift certified
Lift products and boxes weighing up to 40lbs
Have own or ability to acquire steel toe boots
Individual must be willing to work as a team member
EEO
We are committed to an inclusive workplace where diversity in all its forms is championed. We are proud to be an equal opportunity workplace and we are an affirmative action employer. We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity or Veteran status.
Privacy Policy
Mars and its family of brands is committed to transparency and responsibility in how we handle the personal data entrusted to us by our customers and consumers. To learn more about our privacy policy please follow this link.
Carson City, Nevada, United States
Position: 1st Shift Extruder Operator
Pay: $21.29 per hour to start + bonuses
Shifts: 5:00am-1:30pm Monday-Friday with Overtime on some Saturdays
Full Time Work
Summary
Extruder Operators are responsible for correctly adding pre-made product into the extruder. Extruder Operators use equipment and machinery in a safe and efficient manner. They work on a strict timeline to ensure the freshest product possible while adhering to all Food Safety, and Good Manufacturing Practices (GMPs). Essential Duties and Responsibilities Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Responsible for adding approved ingredients in the proper order into the extruder
Inspects materials and products for defects and to ensure conformance to specifications
Operates all scales, meters, mixers, and related mixing equipment
Weighs or measures materials or products to ensure conformance to specific recipes
Identifies and marks materials, products, and samples, following instructions
Modifies materials and products during manufacturing process to meet requirements
Feeds materials into machines and equipment to process and manufacture products
Loads materials and products into machines and equipment, using hand tools and moving devices
Removes materials and products from machines and equipment, using hand tools and moving devices
Understands and follows production schedules. Communicates effectively with peers, and supervision
Handle startup and shut down duties pertaining to the extruder equipment at the beginning, end and during each shift
Make-certain that each component of the extruder equipment is in good repair and works in accordance to regulations set by the company
Perform regular and preventative maintenance on extruder equipment to ensure optimum work cycles
Handle / discard waste in a safe manner
Educate workers on exercising caution to avoid accidents and prevent injuries
Maintain a clean and orderly work area by ensuring that floors and food handling equipment is clean and organized appropriately
Assist in developing SOPs and handle reviews of manufacturing batch records
Reset machines following malfunctions or need for repeated cycles
Create daily reports regarding product made and used
Creates a positive work environment for teammates
Assumes responsibility for own personal development and continuous learning
Keeps abreast on new technology, methods and regulations related to responsibilities
Lives by the Nature's Bakery, LLC values
Qualifications
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The following list that follows is representative of the knowledge, skill and/or ability required:
Ability to work in cold and warm environments
Ability to work in a fast-paced environment
Forklift certified
Lift products and boxes weighing up to 40lbs
Have own or ability to acquire steel toe boots
Individual must be willing to work as a team member
EEO
We are committed to an inclusive workplace where diversity in all its forms is championed. We are proud to be an equal opportunity workplace and we are an affirmative action employer. We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity or Veteran status.
Privacy Policy
Mars and its family of brands is committed to transparency and responsibility in how we handle the personal data entrusted to us by our customers and consumers. To learn more about our privacy policy please follow this link.