Food Safety Manager
Koch Foods, Fairfield, OH, United States
Shift
Like the look of this opportunity Make sure to apply fast, as a high volume of applications is expected Scroll down to read the complete job description.
1st Shift
Description
Supervise, manage and direct department team members, ensuring adherence to safe food handling practices and regulatory compliance.
Under direction of QA Manager, write and administer HACCP and NPIS programs, updating and revising when necessary.
Under direction of QA Manager, write, update and revise SOPs and SSOPs.
Verify documented corrective and preventive measures for SSOP, HACCP and NPIS programs, ensuring intention of regulatory requirements are met.
Assist with annual HACCP/ Food Safety/NPIS training.
Support, train and act as subject matter expert ensuring safe food handling practices and regulatory compliance, HACCP, and SOPs.
Lead preparation, and assist QA Manager with 3rd party audits (i.e., BRC, AMS Food Defense, etc.)
Produce and distribute HACCP, food safety, laboratory, and production reports.
All other relevant tasks as needed.
Requirements
Bachelor of Science degree in Poultry, Animal, Food Science or other closely related field preferred.
3+ years QA supervisory experience within the food processing industry required.
Excellent written and verbal communication skills.
Strong communication and interpersonal skills.
Proficient computer, math and analytical skills.
Excellent organizational skills.
Physical Requirements
Typical office environment within a manufacturing plant utilizing computers, telephones and other office equipment.
Frequently sit for long periods.
Occasionally lift up to 25 lbs.
May be exposed to noise (>85 decibels), CO2, and moving production lines.
May be exposed to damp, wet, and cold environments.
Work around live and/or raw animal odors. xywuqvp
Benefits Information
Benefits Eligibility Varies
Paid Time Off
401k Savings Plan
Health, Dental and Vision Insurance
Short-Term and Long-Term Disability Insurance
FREE $25,000 life insurance policy with additional life insurance programs available
Company Sponsored Purchasing Program
Perks & Bonuses:
On-the-Job Training Provided
Weekly Pay Check
Promotional Career Opportunities
All required Personal Protection Equipment is provided
Company Cook-Outs, Safety Rewards, Giveaways, etc.
Come be a part of a Family Oriented Company that offers so much more!
Like the look of this opportunity Make sure to apply fast, as a high volume of applications is expected Scroll down to read the complete job description.
1st Shift
Description
Supervise, manage and direct department team members, ensuring adherence to safe food handling practices and regulatory compliance.
Under direction of QA Manager, write and administer HACCP and NPIS programs, updating and revising when necessary.
Under direction of QA Manager, write, update and revise SOPs and SSOPs.
Verify documented corrective and preventive measures for SSOP, HACCP and NPIS programs, ensuring intention of regulatory requirements are met.
Assist with annual HACCP/ Food Safety/NPIS training.
Support, train and act as subject matter expert ensuring safe food handling practices and regulatory compliance, HACCP, and SOPs.
Lead preparation, and assist QA Manager with 3rd party audits (i.e., BRC, AMS Food Defense, etc.)
Produce and distribute HACCP, food safety, laboratory, and production reports.
All other relevant tasks as needed.
Requirements
Bachelor of Science degree in Poultry, Animal, Food Science or other closely related field preferred.
3+ years QA supervisory experience within the food processing industry required.
Excellent written and verbal communication skills.
Strong communication and interpersonal skills.
Proficient computer, math and analytical skills.
Excellent organizational skills.
Physical Requirements
Typical office environment within a manufacturing plant utilizing computers, telephones and other office equipment.
Frequently sit for long periods.
Occasionally lift up to 25 lbs.
May be exposed to noise (>85 decibels), CO2, and moving production lines.
May be exposed to damp, wet, and cold environments.
Work around live and/or raw animal odors. xywuqvp
Benefits Information
Benefits Eligibility Varies
Paid Time Off
401k Savings Plan
Health, Dental and Vision Insurance
Short-Term and Long-Term Disability Insurance
FREE $25,000 life insurance policy with additional life insurance programs available
Company Sponsored Purchasing Program
Perks & Bonuses:
On-the-Job Training Provided
Weekly Pay Check
Promotional Career Opportunities
All required Personal Protection Equipment is provided
Company Cook-Outs, Safety Rewards, Giveaways, etc.
Come be a part of a Family Oriented Company that offers so much more!