Seasonal Line Cook — Banquets & High-Quality Prep

Coral Hospitality is seeking a seasonal experienced Line Cook to join our culinary team at Amicalola Falls Lodge in Dawsonville, Georgia. The ideal candidate will have experience in a fast-paced kitchen environment and be knowledgeable in food safety and sanitation standards. Responsibilities include preparing meals, managing food orders, and ensuring a clean work environment. Join us for a rewarding culinary experience at a beautiful location through mid-November.
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