Dietary Aide
Workstream, Lodi, CA, United States
Dietary Aide
Our Mission: We are professionals committed to serving others, nurturing life, and promoting an individual’s ability to thrive.
Position Summary
Provide assistance and support in all food functions including preparation, processing, delivery to patients, etc. as directed/instructed and in accordance with established policies and procedures.
Responsibilities
Assist the Kitchen Supervisor and/or Cook as requested
Help with meal preparation in accordance with patient dietary needs
Assist in serving meals that are palatable and appetizing in appearance
Timely setting up of meal service, maintenance of food carts and delivery of meal trays
Adheres to sanitation and food safety guidelines during meal preparation and clean up
Keeps work areas clean (sweep/mop floors, sterilize counter tops, wipe down storage areas, etc.)
Wash and clean cooking equipment, utensils, meal service trays, etc.
Return clean dishes and utensils to the proper storage areas
Collect and carry out garbage
Dispose of food and waste per facility regulations
Prep food supplies for the next meal
Follow all safety regulations and precautions at all times
Maintain confidentiality of all pertinent resident care information
We are a skilled nursing facility committed to serving others, nurturing life, and promoting an individual’s ability to thrive. As a top-tier, 24‑hour nursing home in Lodi, we pride ourselves on providing state‑of‑the‑art rehabilitation and nursing services.
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Our Mission: We are professionals committed to serving others, nurturing life, and promoting an individual’s ability to thrive.
Position Summary
Provide assistance and support in all food functions including preparation, processing, delivery to patients, etc. as directed/instructed and in accordance with established policies and procedures.
Responsibilities
Assist the Kitchen Supervisor and/or Cook as requested
Help with meal preparation in accordance with patient dietary needs
Assist in serving meals that are palatable and appetizing in appearance
Timely setting up of meal service, maintenance of food carts and delivery of meal trays
Adheres to sanitation and food safety guidelines during meal preparation and clean up
Keeps work areas clean (sweep/mop floors, sterilize counter tops, wipe down storage areas, etc.)
Wash and clean cooking equipment, utensils, meal service trays, etc.
Return clean dishes and utensils to the proper storage areas
Collect and carry out garbage
Dispose of food and waste per facility regulations
Prep food supplies for the next meal
Follow all safety regulations and precautions at all times
Maintain confidentiality of all pertinent resident care information
We are a skilled nursing facility committed to serving others, nurturing life, and promoting an individual’s ability to thrive. As a top-tier, 24‑hour nursing home in Lodi, we pride ourselves on providing state‑of‑the‑art rehabilitation and nursing services.
#J-18808-Ljbffr