
Dietary Cook
Cachevalleyassistedliving, Salt Lake City, UT, United States
Cache Valley Assisted Living is looking for a fun, hardworking, dependable individual to join our team as our new weekend cook!
Depending on your preference, scheduled hours would be either 3 pm-7 pm & Weekends
Benefits
Flexible schedules
Opportunities for advancement
Fun and rewarding environment
Exceptional management who truly care about their residents and staff
Our "WOW" culture
Paid Time Off
We all love what we do
Health, Dental, and Vision available for all full time employees
We have the best residents
Responsibilities
Preparing meals for the elderly community
Cleaning and maintaining food service area
Assisting the dietary supervisor in maintaining inventory control
Requirements
Able to cook short order breakfast items
Have knowledge of kitchen equipment
Know how to follow a recipe
Be able to handle stressful situations well
Be flexible and accommodating with hours and residents
Communicate effectively with supervisor, coworkers, families, and residents
Good time management
Have at least 2 years of cooking experience
Current food handlers permit
Possess a love for the elderly and have a kind and compassionate attitude
Background check, and TB test are required by employer upon hire.
Pursuant to the State of Utah rules and regulations governing assisted living communities we are not allowed to hire any person who has been convicted of a fellony orwho is awaiting trial for a felony, a misdemeanor charge, or had a substantiated finding of abuse that would preclude them from working in our community. A background check will be run upon hire.
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Depending on your preference, scheduled hours would be either 3 pm-7 pm & Weekends
Benefits
Flexible schedules
Opportunities for advancement
Fun and rewarding environment
Exceptional management who truly care about their residents and staff
Our "WOW" culture
Paid Time Off
We all love what we do
Health, Dental, and Vision available for all full time employees
We have the best residents
Responsibilities
Preparing meals for the elderly community
Cleaning and maintaining food service area
Assisting the dietary supervisor in maintaining inventory control
Requirements
Able to cook short order breakfast items
Have knowledge of kitchen equipment
Know how to follow a recipe
Be able to handle stressful situations well
Be flexible and accommodating with hours and residents
Communicate effectively with supervisor, coworkers, families, and residents
Good time management
Have at least 2 years of cooking experience
Current food handlers permit
Possess a love for the elderly and have a kind and compassionate attitude
Background check, and TB test are required by employer upon hire.
Pursuant to the State of Utah rules and regulations governing assisted living communities we are not allowed to hire any person who has been convicted of a fellony orwho is awaiting trial for a felony, a misdemeanor charge, or had a substantiated finding of abuse that would preclude them from working in our community. A background check will be run upon hire.
#J-18808-Ljbffr