Line Cook
Wet Willie's, Rosemount, MN, United States
We are currently seeking a full time Line Cook.
Major responsibilities include:
Prepare menu items with quality and efficiency
Meal planning in conjunction with general manager & kitchen manager
Review menus prior to preparation of food
Assure that all food procedures are followed
Coordinate food service with other departments as necessary
Able to work all stations of line in accordance with specs
Follow all sanitation guidelines
Become familiar with new menu items/dishes
Requirements
Must be available to work weekends
Minimum of 1 year of food preparation experience required
Experience with quantity food preparation preferred
Demonstrate cooking skills and ability to follow established menus and recipes
#J-18808-Ljbffr
Major responsibilities include:
Prepare menu items with quality and efficiency
Meal planning in conjunction with general manager & kitchen manager
Review menus prior to preparation of food
Assure that all food procedures are followed
Coordinate food service with other departments as necessary
Able to work all stations of line in accordance with specs
Follow all sanitation guidelines
Become familiar with new menu items/dishes
Requirements
Must be available to work weekends
Minimum of 1 year of food preparation experience required
Experience with quantity food preparation preferred
Demonstrate cooking skills and ability to follow established menus and recipes
#J-18808-Ljbffr