Assistant Manager(04065) - 1244 Storrs Rd
Domino's, Storrs, CT, United States
Overview
ABOUT THE JOB
You were born to be the boss. We know. You get up in the morning and you make sure everyone else in the house is doing what they need to do. Then you go to work and you make sure that everyone there is doing what they need to do, even your boss. You just do that because you've always done it. Well maybe it's time you moved up. You want to be the boss? Well now's your chance - Domino's Pizza is hiring bosses - more specifically assistant managers. It's a tough job, one that needs a natural like you. Of course, you'll need some skills - judgment, math and the ability to multitask.
Job Description
You will work for a company that is fun and flexible. It is a job that will give you work experience you can use for a long time to come. You will help Domino's Pizza be the best in pizza delivery. Apply now!
Responsibilities
Accept responsibility for everything that happens during your shift, including cost controls, inventory control, cash control, and customer relations.
Follow all policy and procedures 100% of the time and set the example for your crew.
Staffing, paperwork, cost controls, cash control, food management, work to a schedule, maintain a perfect image and adherence to standards.
Provide great customer service and ensure attendance & punctuality.
Arrive to work via transportation to/from work and maintain store cleanliness. Promote marketing and profitability.
Qualifications
General job duties for all store team members:
Operate all equipment.
Stock ingredients from delivery area to storage, work area, and walk‑in cooler.
Prepare product.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and facility approximately daily.
Orientation and training provided on the job.
Strong communication skills: comprehend and give correct written instructions; communicate verbally with customers and co‑workers over the phone and in person.
Mathematics: add, subtract, multiply, divide accurately and quickly; make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
Ability to enter orders using a computer keyboard or touch screen.
Essential Functions/Skills
Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
Must be able to make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
Ability to enter orders using a computer keyboard or touch screen.
Physical Demands
Standing: Most tasks are performed from a standing position.
Walking: For short distances for short durations.
Surfaces include ceramic tile "bricks" with linoleum in some food process areas. Height of work surfaces is between 36" and 48".
Sitting: Paperwork is normally completed in an office at a desk or table.
Lifting: Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck. Deliveries may include cases of ingredients and supplies weighing up to 50 pounds.
Carrying: Large cans and pizza sauce may be carried from the workstation to storage or the front of the store.
Pushing/Pulling: Trays of pizza dough are carried three at a time over short distances and weighed approximately 12 pounds per tray.
Climbing: Team members must infrequently navigate stairs or climb a ladder for maintenance.
Stooping/Bending: Forward bending at the waist is necessary at the pizza assembly station and at the front counter.
Crouching/Squatting: Performed occasionally to stock shelves and to clean low areas.
Reaching: Continuous up, down, and forward reaching; up to 72" to turn on/off oven controls, change prices on sign.
Hand Tasks: Eye‑hand coordination essential; use of hands continuous during the day. Frequent activities require use of one or both hands. Shaping pizza dough, manipulating pizza peel and rolling cutter, pinching in boxing, grasping cans, phone, pizza cutter, peel, and boxes.
Machines, Tools, Equipment, Work Aids: Pencils, pens, computers, telephones, calculators, TDD equipment, pizza cutter, pizza peel.
Exposure to varying weather conditions when removing trash, performing other outside tasks.
Exposure to fumes from food odors and cornmeal dust.
Hot surfaces: Oven up to 500 degrees or higher.
Driving Duties / Requirements
Deliver product by car and then to door of customer.
Deliver flyers and door hangers.
Valid driver's license with safe driving record meeting company standards.
Access to an insured vehicle which can be used for delivery.
Navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.
Drive within a designated delivery area; may make several deliveries per shift.
Travel between the store and delivery vehicle and from the vehicle to the customer's location.
Navigate five or more flights of stairs during delivery.
Exposure to varying and sometimes adverse weather conditions when delivering product, driving, and couponing.
Far vision and night vision for driving.
Other Requirements
Be able to communicate verbally with customers and co‑workers to process orders both over the phone and in person.
Ability to comprehend and give correct written instructions.
Must be able to make correct monetary change.
Diversity Statement
Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. To create an environment where all team members, because of their differences, can reach their highest potential.
Summary Statement
We take pride in our team members and our team members take pride in Domino's Pizza! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino's Pizza, our people come first!
#J-18808-Ljbffr
ABOUT THE JOB
You were born to be the boss. We know. You get up in the morning and you make sure everyone else in the house is doing what they need to do. Then you go to work and you make sure that everyone there is doing what they need to do, even your boss. You just do that because you've always done it. Well maybe it's time you moved up. You want to be the boss? Well now's your chance - Domino's Pizza is hiring bosses - more specifically assistant managers. It's a tough job, one that needs a natural like you. Of course, you'll need some skills - judgment, math and the ability to multitask.
Job Description
You will work for a company that is fun and flexible. It is a job that will give you work experience you can use for a long time to come. You will help Domino's Pizza be the best in pizza delivery. Apply now!
Responsibilities
Accept responsibility for everything that happens during your shift, including cost controls, inventory control, cash control, and customer relations.
Follow all policy and procedures 100% of the time and set the example for your crew.
Staffing, paperwork, cost controls, cash control, food management, work to a schedule, maintain a perfect image and adherence to standards.
Provide great customer service and ensure attendance & punctuality.
Arrive to work via transportation to/from work and maintain store cleanliness. Promote marketing and profitability.
Qualifications
General job duties for all store team members:
Operate all equipment.
Stock ingredients from delivery area to storage, work area, and walk‑in cooler.
Prepare product.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and facility approximately daily.
Orientation and training provided on the job.
Strong communication skills: comprehend and give correct written instructions; communicate verbally with customers and co‑workers over the phone and in person.
Mathematics: add, subtract, multiply, divide accurately and quickly; make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
Ability to enter orders using a computer keyboard or touch screen.
Essential Functions/Skills
Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
Must be able to make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
Ability to enter orders using a computer keyboard or touch screen.
Physical Demands
Standing: Most tasks are performed from a standing position.
Walking: For short distances for short durations.
Surfaces include ceramic tile "bricks" with linoleum in some food process areas. Height of work surfaces is between 36" and 48".
Sitting: Paperwork is normally completed in an office at a desk or table.
Lifting: Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck. Deliveries may include cases of ingredients and supplies weighing up to 50 pounds.
Carrying: Large cans and pizza sauce may be carried from the workstation to storage or the front of the store.
Pushing/Pulling: Trays of pizza dough are carried three at a time over short distances and weighed approximately 12 pounds per tray.
Climbing: Team members must infrequently navigate stairs or climb a ladder for maintenance.
Stooping/Bending: Forward bending at the waist is necessary at the pizza assembly station and at the front counter.
Crouching/Squatting: Performed occasionally to stock shelves and to clean low areas.
Reaching: Continuous up, down, and forward reaching; up to 72" to turn on/off oven controls, change prices on sign.
Hand Tasks: Eye‑hand coordination essential; use of hands continuous during the day. Frequent activities require use of one or both hands. Shaping pizza dough, manipulating pizza peel and rolling cutter, pinching in boxing, grasping cans, phone, pizza cutter, peel, and boxes.
Machines, Tools, Equipment, Work Aids: Pencils, pens, computers, telephones, calculators, TDD equipment, pizza cutter, pizza peel.
Exposure to varying weather conditions when removing trash, performing other outside tasks.
Exposure to fumes from food odors and cornmeal dust.
Hot surfaces: Oven up to 500 degrees or higher.
Driving Duties / Requirements
Deliver product by car and then to door of customer.
Deliver flyers and door hangers.
Valid driver's license with safe driving record meeting company standards.
Access to an insured vehicle which can be used for delivery.
Navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.
Drive within a designated delivery area; may make several deliveries per shift.
Travel between the store and delivery vehicle and from the vehicle to the customer's location.
Navigate five or more flights of stairs during delivery.
Exposure to varying and sometimes adverse weather conditions when delivering product, driving, and couponing.
Far vision and night vision for driving.
Other Requirements
Be able to communicate verbally with customers and co‑workers to process orders both over the phone and in person.
Ability to comprehend and give correct written instructions.
Must be able to make correct monetary change.
Diversity Statement
Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. To create an environment where all team members, because of their differences, can reach their highest potential.
Summary Statement
We take pride in our team members and our team members take pride in Domino's Pizza! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino's Pizza, our people come first!
#J-18808-Ljbffr