Banquet Server & Bartender - Elevate Event Service

A leading culinary institution in California seeks a Banquet Server/Bartender to provide an exceptional service experience for guests at events. Responsibilities include bartending, anticipating guest needs, maintaining workstations, and conducting inventories. Candidates must possess a high school diploma, six months of relevant service experience, and obtain TIPS and ServSafe® certifications within 30 days of hire. This position requires adaptability and strong teamwork skills in a fast-paced environment.
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