Warehouse Helper II - Picker for the night shift
Baldor Specialty Foods, Inc., New York, NY, United States
Essential Job Functions
Must be able to walk and stand for long hours (8 hours minimum).
Must be able to bend, lift, twist and climb.
Must be able to lift at least 60 lbs.
Must be able to work in a cold environment (36°F or -15°F).
Must be able to operate a walk‑behind and/or pump jack.
Picks the correct item and quantity using pick slip/paper.
Remove case(s) of product from storage rack and place on pallet.
Move pallet on a pump jack until full or order is complete.
Identifies the correct pick location and pick sequence in accordance with the order.
Operates pump jack in a safe and efficient manner.
Stages pallets in the appropriate loading bay dock door.
Perform duties in accordance with Hazard Analysis Critical Control Points (HACCP) and Safe Quality Food (SQF) policies and procedures.
Food (SQF) Policies and Procedures
Immediately informs a supervisor or manager of any potential safety threats.
Informs supervisor of any differences in case quantity and/or product description or issues with product location.
Ensures accuracy of work and adherence to production and safety standards.
Inspects assigned jack for safety issues.
Position Duties and Responsibilities
Follows instructions from RF computer and processes pick orders accordingly.
Properly builds a stable and well‑cubbed pallet based on warehouse regulations.
Picks an average of 100 packages per hour by the 90th day of employment.
Safely navigates through the warehouse, keeping an accident‑free record.
Maintains a clean work environment to ensure compliance with safety regulations.
Examines and inspects stock items for defects, reporting any damages to supervisors.
Carefully transports product from one location to another.
Ensures item pick accuracy and safety of product to prevent damage.
Maintains all assigned equipment free of damage.
Maintains idle time of less than an hour (30‑minute break, 15‑minute paid break).
Qualifications
Education
High School Diploma/GED.
Must be able to read and understand instructions from RF computer.
Experience
Warehouse and produce experience a plus but not required.
Ability to operate pump jack/walk behind preferred but not required.
Physical Requirements
You will be constantly standing, walking, riding, carrying, twisting, bending, balancing, seeing, hearing, and reading from pick slip.
You will always be lifting objects weighing from less than 20 lbs. to 60 lbs.
And occasionally you will be pushing, sitting, touching, reaching, climbing, pulling, and gripping.
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Must be able to walk and stand for long hours (8 hours minimum).
Must be able to bend, lift, twist and climb.
Must be able to lift at least 60 lbs.
Must be able to work in a cold environment (36°F or -15°F).
Must be able to operate a walk‑behind and/or pump jack.
Picks the correct item and quantity using pick slip/paper.
Remove case(s) of product from storage rack and place on pallet.
Move pallet on a pump jack until full or order is complete.
Identifies the correct pick location and pick sequence in accordance with the order.
Operates pump jack in a safe and efficient manner.
Stages pallets in the appropriate loading bay dock door.
Perform duties in accordance with Hazard Analysis Critical Control Points (HACCP) and Safe Quality Food (SQF) policies and procedures.
Food (SQF) Policies and Procedures
Immediately informs a supervisor or manager of any potential safety threats.
Informs supervisor of any differences in case quantity and/or product description or issues with product location.
Ensures accuracy of work and adherence to production and safety standards.
Inspects assigned jack for safety issues.
Position Duties and Responsibilities
Follows instructions from RF computer and processes pick orders accordingly.
Properly builds a stable and well‑cubbed pallet based on warehouse regulations.
Picks an average of 100 packages per hour by the 90th day of employment.
Safely navigates through the warehouse, keeping an accident‑free record.
Maintains a clean work environment to ensure compliance with safety regulations.
Examines and inspects stock items for defects, reporting any damages to supervisors.
Carefully transports product from one location to another.
Ensures item pick accuracy and safety of product to prevent damage.
Maintains all assigned equipment free of damage.
Maintains idle time of less than an hour (30‑minute break, 15‑minute paid break).
Qualifications
Education
High School Diploma/GED.
Must be able to read and understand instructions from RF computer.
Experience
Warehouse and produce experience a plus but not required.
Ability to operate pump jack/walk behind preferred but not required.
Physical Requirements
You will be constantly standing, walking, riding, carrying, twisting, bending, balancing, seeing, hearing, and reading from pick slip.
You will always be lifting objects weighing from less than 20 lbs. to 60 lbs.
And occasionally you will be pushing, sitting, touching, reaching, climbing, pulling, and gripping.
#J-18808-Ljbffr