Assistant Kitchen Manager
The Stand Restaurants, San Jose, CA, United States
Assistant Kitchen Manager
The Stand isn't your average fast-casual restaurant. We've grown to 22+ locations across California and Texas
and we're not slowing down. That growth means real opportunity for the people who step up. We're actively promoting from within, and our next Kitchen Managers are already working in our kitchens right now. If you're ready to lead, this is where it starts.
We're looking for a passionate, driven Assistant Kitchen Manager who takes pride in the kitchen, leads by example, and is ready to grow into a Kitchen Manager role with us.
What You'll Do as Assistant Kitchen Manager:
Train and mentor kitchen team members daily
Run and manage multiple stations
salad, fry, grill, and expo
Ensure every item is built to spec, portioned correctly, and consistent every time
Oversee daily prep lists and keep the kitchen organized and running clean
Manage food purchasing and budgets, receive and verify vendor deliveries
Monitor equipment upkeep and flag maintenance needs
Foster a positive, family-style team environment
Exemplify The Stand's mission: Ethics
Passion
Teamwork
What We're Looking For a Assistant Kitchen Manager:
1+ year leading a team in a kitchen environment
Experience on salad, fry, grill, and expo stations
Strong organizational skills and ability to manage a prep list
Experience ordering to par and receiving from vendors
Proactive, punctual, and a clear communicator
Positive attitude
you raise the energy in the room, not drain it
Passionate about food and delivering a great guest experience every time
Must be 18 years of age or older
Compensation & Benefits:
Tip pool (~$57/hr average) + performance bonus
Up to $28.00 per hour
Health, dental, and vision insurance
401(k)+Company Match (We help invest in your future)
Paid vacation and sick time
Meal credit on shift, employee discount off shift
Monthly cell phone allowance + Shoes for Crews reimbursement
Full-time Position
The Path: We promote from within
aggressively. Our KM's came up through the AKM role. With 22 locations and more opening, there is real room to grow.
We are an equal opportunity employer and consider all qualified applicants, including those with criminal histories, per applicable law.
* Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
The Stand isn't your average fast-casual restaurant. We've grown to 22+ locations across California and Texas
and we're not slowing down. That growth means real opportunity for the people who step up. We're actively promoting from within, and our next Kitchen Managers are already working in our kitchens right now. If you're ready to lead, this is where it starts.
We're looking for a passionate, driven Assistant Kitchen Manager who takes pride in the kitchen, leads by example, and is ready to grow into a Kitchen Manager role with us.
What You'll Do as Assistant Kitchen Manager:
Train and mentor kitchen team members daily
Run and manage multiple stations
salad, fry, grill, and expo
Ensure every item is built to spec, portioned correctly, and consistent every time
Oversee daily prep lists and keep the kitchen organized and running clean
Manage food purchasing and budgets, receive and verify vendor deliveries
Monitor equipment upkeep and flag maintenance needs
Foster a positive, family-style team environment
Exemplify The Stand's mission: Ethics
Passion
Teamwork
What We're Looking For a Assistant Kitchen Manager:
1+ year leading a team in a kitchen environment
Experience on salad, fry, grill, and expo stations
Strong organizational skills and ability to manage a prep list
Experience ordering to par and receiving from vendors
Proactive, punctual, and a clear communicator
Positive attitude
you raise the energy in the room, not drain it
Passionate about food and delivering a great guest experience every time
Must be 18 years of age or older
Compensation & Benefits:
Tip pool (~$57/hr average) + performance bonus
Up to $28.00 per hour
Health, dental, and vision insurance
401(k)+Company Match (We help invest in your future)
Paid vacation and sick time
Meal credit on shift, employee discount off shift
Monthly cell phone allowance + Shoes for Crews reimbursement
Full-time Position
The Path: We promote from within
aggressively. Our KM's came up through the AKM role. With 22 locations and more opening, there is real room to grow.
We are an equal opportunity employer and consider all qualified applicants, including those with criminal histories, per applicable law.
* Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.