Shift Leader - Restaurant Ops, Training & Service

Workstream is looking for a dedicated individual in Tonganoxie, Kansas to oversee operational duties in a restaurant setting. The role includes supervising and training team members, ensuring quality service, and maintaining operational standards. Candidates should possess strong communication and leadership skills and preferably hold a high school diploma. The position requires a minimum of 30 hours per week, with irregular hours including nights, weekends, and holidays, and offers benefits like medical coverage and a 401(k) plan.
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